Literature DB >> 15476845

Total mercury levels in tunas from offshore waters of the Florida Atlantic coast.

Douglas H Adams1.   

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Year:  2004        PMID： 15476845     DOI： 10.1016/j.marpolbul.2004.06.005

Source DB:  PubMed          Journal:  Mar Pollut Bull        ISSN： 0025-326X            Impact factor:   5.553


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  7 in total

1.  Biomagnifications of mercury and methylmercury in tuna and mackerel.

Authors:  P Hajeb; S Jinap; I Ahmad
Journal:  Environ Monit Assess       Date:  2009-12-30       Impact factor: 2.513

2.  Tracking mercury in the southwestern Atlantic Ocean: the use of tuna and tuna-like species as indicators of bioavailability.

Authors:  Bárbara Moura Reis Manhães; Alice de Souza Picaluga; Tatiana Lemos Bisi; Alexandre de Freitas Azevedo; João Paulo Machado Torres; Olaf Malm; José Lailson-Brito
Journal:  Environ Sci Pollut Res Int       Date:  2019-12-24       Impact factor: 4.223

3.  Hg, As, Cr, Sn, Ni, and Se concentrations in the muscle of little tunny (Euthynnus alletteratus) from the western Algerian stock.

Authors:  Mohammed Amine Ansel
Journal:  Biol Trace Elem Res       Date:  2021-01-02       Impact factor: 3.738

4.  Mercury exposure from domestic and imported estuarine and marine fish in the U.S. seafood market.

Authors:  Elsie M Sunderland
Journal:  Environ Health Perspect       Date:  2006-11-20       Impact factor: 9.031

5.  Determination of cadmium, lead and mercury residual levels in meat of canned light tuna (Katsuwonus pelamis and Thunnus albacares) and fresh little tunny (Euthynnus alletteratus) in Libya.

Authors:  S K Abolghait; A M Garbaj
Journal:  Open Vet J       Date:  2015-09-23

6.  Spatial Variation in the Mercury Concentration of Muscle Myomeres in Steaks of Farmed Southern Bluefin Tuna.

Authors:  Kirstin Ross; John Edwards
Journal:  Foods       Date:  2015-06-16

7.  Determination of Mercury, Methylmercury and Selenium Concentrations in Elasmobranch Meat: Fish Consumption Safety.

Authors:  Arianna Storelli; Grazia Barone; Rita Garofalo; Antonio Busco; Maria Maddalena Storelli
Journal:  Int J Environ Res Public Health       Date:  2022-01-11       Impact factor: 3.390
  7 in total

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