Literature DB >> 15468072

Neural tube defect rates before and after food fortification with folic acid.

James L Mills1, Caroline Signore.   

Abstract

BACKGROUND: Since 1998, enriched cereal grains sold in the United States have been fortified with folic acid, to reduce the incidence of neural tube defects (NTDs). The Centers for Disease Control and Prevention (CDC) recently reported that NTD rates have decreased 26% since fortification, but that additional effort is needed to achieve the national goal of a 50% reduction. However, accurate determination of NTD rates requires counting antenatally detected cases; the CDC study noted that the number of prenatally diagnosed cases was likely underestimated. METHODS AND
RESULTS: We examined studies from the United States and Canada that compared rates of NTDs before and after very similar fortification programs were instituted in each country. U.S. studies had incomplete ascertainment of prenatally diagnosed NTD cases, and as a result, underreported the number of NTDs prevented. Canadian studies, in which ascertainment was more complete, showed decreases in NTD rates up to 54%.
CONCLUSIONS: There is a strong correlation between the completeness of ascertainment and the percentage decrease in NTD rates. Studies that identify cases best show that folic acid fortification is preventing around 50% of NTDs. The percentage of NTDs that are folate-preventable in the United States is uncertain, but is probably 50-60%. Thus, we may be quite close to achieving the optimum level of protection at current fortification levels.

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Year:  2004        PMID: 15468072     DOI: 10.1002/bdra.20075

Source DB:  PubMed          Journal:  Birth Defects Res A Clin Mol Teratol        ISSN: 1542-0752


  28 in total

1.  Authors' reply to Smith and colleagues.

Authors:  James L Mills; Aggeliki Dimopoulos
Journal:  BMJ       Date:  2016-02-16

2.  The impact of prenatal diagnosis on neural tube defect (NTD) pregnancy versus birth incidence in British Columbia.

Authors:  Margot I Van Allen; Erin Boyle; Paul Thiessen; Deborah McFadden; Douglas Cochrane; G Keith Chambers; Sylvie Langlois; Patricia Stathers; Beverly Irwin; Elizabeth Cairns; Patrick MacLeod; Marie-France Delisle; Soo-Hong Uh
Journal:  J Appl Genet       Date:  2006       Impact factor: 3.240

Review 3.  Diabetic complications in pregnancy: is resveratrol a solution?

Authors:  Chandra K Singh; Ambrish Kumar; Holly A Lavoie; Donald J Dipette; Ugra S Singh
Journal:  Exp Biol Med (Maywood)       Date:  2013-05-29

4.  Using state and provincial surveillance programs to reduce risk of recurrence of neural tube defects in the United States and Canada: A missed opportunity?

Authors:  Timothy J Flood; Chelsea M Rienks; Alina L Flores; Cara T Mai; Barbara K Frohnert; Rachel E Rutkowski; Jane A Evans; Russell S Kirby
Journal:  Birth Defects Res A Clin Mol Teratol       Date:  2016-11

5.  Invited commentary: Preventing neural tube defects and more via food fortification?

Authors:  James L Mills; Tonia C Carter
Journal:  Am J Epidemiol       Date:  2008-10-25       Impact factor: 4.897

Review 6.  Insights into metabolic mechanisms underlying folate-responsive neural tube defects: a minireview.

Authors:  Anna E Beaudin; Patrick J Stover
Journal:  Birth Defects Res A Clin Mol Teratol       Date:  2009-04

7.  Neither folic acid supplementation nor pregnancy affects the distribution of folate forms in the red blood cells of women.

Authors:  Brenda A Hartman; Zia Fazili; Christine M Pfeiffer; Deborah L O'Connor
Journal:  J Nutr       Date:  2014-07-02       Impact factor: 4.798

8.  Folate intake and bowel cancer risk.

Authors:  John C Mathers
Journal:  Genes Nutr       Date:  2009-06-05       Impact factor: 5.523

9.  Changes in frequencies of select congenital anomalies since the onset of folic acid fortification in a Canadian birth defect registry.

Authors:  Kimberly A Godwin; Barbara Sibbald; Tanya Bedard; Boris Kuzeljevic; R Brian Lowry; Laura Arbour
Journal:  Can J Public Health       Date:  2008 Jul-Aug

10.  Prevalence of severe congenital heart disease after folic acid fortification of grain products: time trend analysis in Quebec, Canada.

Authors:  Raluca Ionescu-Ittu; Ariane J Marelli; Andrew S Mackie; Louise Pilote
Journal:  BMJ       Date:  2009-05-12
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