Literature DB >> 15464858

Effect of a high-salt diet on gamma-aminobutyric acid-mediated responses in the nucleus tractus solitarius of Sprague-Dawley rats.

Yuichi Masubuchi1, Kazuyoshi Tsukamoto, Osamu Isogai, Yoshiharu Yajima, Satoru Ito, Satoshi Saito, Takahisa Uchiyama.   

Abstract

Previous study using an indirect gamma-aminobutyric acid (GABA) agonist indicated that high salt intake enhances sensitivity of nucleus tractus solitarius (NTS) projecting inhibitory input to rostral ventrolateral medulla sympathoexcitatory neurons. We further investigated the relationship between salt intake and the GABA system in NTS. Sprague-Dawley (S-D) rats consuming high dietary salt (8%) or low dietary salt (0.3%) for 3 weeks were used. Under chloralose-anesthesia, baseline arterial pressure (AP) and heart rate (HR) were similar in both groups. Bilateral injection into NTS of nipecotic acid, GABA(A) receptor agonist (muscimol), or GABA(B) receptor agonist (baclofen) elicited greater pressor responses in high-salt group. GABA(A) receptor antagonist, bicuculline and GABA(B) receptor antagonist, CGP-35348 elicited greater depressor responses. Phenylephrine or nitroprusside (i.v.) elicited similar respective increases or decreases in AP in both groups. Baroreflex sensitivity was similar. Thus, high-salt intake enhances both GABA(A) receptor- and GABA(B) receptor-mediated responses within NTS, thereby inhibiting elevation of AP.

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Year:  2004        PMID: 15464858     DOI: 10.1016/j.brainresbull.2004.07.009

Source DB:  PubMed          Journal:  Brain Res Bull        ISSN: 0361-9230            Impact factor:   4.077


  3 in total

1.  Reporter mouse strain provides a novel look at angiotensin type-2 receptor distribution in the central nervous system.

Authors:  Annette D de Kloet; Lei Wang; Jacob A Ludin; Justin A Smith; David J Pioquinto; Helmut Hiller; U Muscha Steckelings; Deborah A Scheuer; Colin Sumners; Eric G Krause
Journal:  Brain Struct Funct       Date:  2014-11-27       Impact factor: 3.270

2.  Chronic high-NaCl intake prolongs the cardiorenal responses to central N/OFQ and produces regional changes in the endogenous brain NOP receptor system.

Authors:  Richard D Wainford; Daniel R Kapusta
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2008-11-05       Impact factor: 3.619

3.  Effects of NaCl Replacement with Gamma-Aminobutyric acid (GABA) on the Quality Characteristics and Sensorial Properties of Model Meat Products.

Authors:  Ji-Yeon Chun; Byeongsoo Kim; Jung Gyu Lee; Hyung-Yong Cho; Sang-Gi Min; Mi-Jung Choi
Journal:  Korean J Food Sci Anim Resour       Date:  2014-08-31       Impact factor: 2.622

  3 in total

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