Literature DB >> 15449239

Demonstration of the deposition and modification of dietary fatty acids in pinniped blubber using radiolabelled precursors.

Suzanne M Budge1, Margaret H Cooper, Sara J Iverson.   

Abstract

Radioisotopes are commonly used to study the in vivo metabolism and deposition of dietary fatty acids in adipose tissue. The application of this approach to pinnipeds is problematic because of their large mass and blubber fat content. We have developed a method where labelled lipids can be fed to seals at financially feasible levels, with the radioactivity in individual fatty acids isolated from blubber detected with standard laboratory equipment. A combination of techniques including argentation thin layer chromatography, high performance liquid chromatography with ultraviolet detection, and independent liquid scintillation counting were employed. Juvenile gray seals (Halichoerus grypus) were fed either 0.5 mCi (3)H-labelled triolein (18:1n-9, n=2) or palmitic acid (16:0, n=2). Blubber samples were taken 12 h later, and the radioactivity in individual fatty acids was determined. Radioactivity was detected in only 18:1 from the animals fed (3)H-labelled triolein, indicating direct deposition without modification. Both animals fed (3)H-labelled palmitic acid showed clear peaks of radioactivity in 16:0; however, there was also significant activity (23%-29%) found in the desaturation product 16:1. Our results demonstrate that this method is sufficiently sensitive to track the deposition of labelled dietary lipids as well as modification products of ingested fatty acids and will be important in the application of fatty acid signatures to study predator diets.

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Year:  2004        PMID: 15449239     DOI: 10.1086/420945

Source DB:  PubMed          Journal:  Physiol Biochem Zool        ISSN: 1522-2152            Impact factor:   2.247


  7 in total

1.  Regional, seasonal and age class blubber fatty acid signature analysis of harbour seals in Alaska from 1997 to 2010.

Authors:  Victoria M Neises; Shawna A Karpovich; Mandy J Keogh; Ryan S King; Stephen J Trumble
Journal:  Conserv Physiol       Date:  2021-06-08       Impact factor: 3.252

2.  Body regional distribution and stratification of fatty acids in the blubber of New Zealand sea lions: implications for diet predictions.

Authors:  Antoine Lambert; Laureline Meynier; Laura C Donaldson; Wendi D Roe; Patrick C H Morel
Journal:  J Comp Physiol B       Date:  2012-07-31       Impact factor: 2.200

3.  The effects of diet and caloric restriction on adipose tissue fatty acid signatures of tufted puffin (Fratercula cirrhata) nestlings.

Authors:  Cory T Williams; Sara J Iverson; C Loren Buck
Journal:  J Comp Physiol B       Date:  2009-04-07       Impact factor: 2.200

4.  From low to high latitudes: changes in fatty acid desaturation in mammalian fat tissue suggest a thermoregulatory role.

Authors:  Alicia I Guerrero; Tracey L Rogers
Journal:  BMC Evol Biol       Date:  2019-07-26       Impact factor: 3.260

5.  Complementary use of stable isotopes and fatty acids for quantitative diet estimation of sympatric predators, the Antarctic pack-ice seals.

Authors:  A I Guerrero; A Pinnock; J Negrete; T L Rogers
Journal:  Oecologia       Date:  2021-10-09       Impact factor: 3.225

6.  Complementary methods assessing short and long-term prey of a marine top predator ‒ Application to the grey seal-fishery conflict in the Baltic Sea.

Authors:  Malin Tverin; Rodrigo Esparza-Salas; Annika Strömberg; Patrik Tang; Iiris Kokkonen; Annika Herrero; Kaarina Kauhala; Olle Karlsson; Raisa Tiilikainen; Markus Vetemaa; Tuula Sinisalo; Reijo Käkelä; Karl Lundström
Journal:  PLoS One       Date:  2019-01-02       Impact factor: 3.240

7.  Evaluating the performance of the Bayesian mixing tool MixSIAR with fatty acid data for quantitative estimation of diet.

Authors:  Alicia I Guerrero; Tracey L Rogers
Journal:  Sci Rep       Date:  2020-11-27       Impact factor: 4.379

  7 in total

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