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Literature DB >> 15415582

A growth-inhibitory effect on Shigella dysenteriae which occurs with some batches of nutrient agar and is associated with the production of peroxide.

Abstract

Entities: Chemical

Keywords: AGAR; BACTERIA; GROWTH; PEROXIDES

Source DB: PubMed Journal: J Gen Microbiol ISSN： 0022-1287

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9 in total

Authors: J D FULTON; D F SPOONER
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Journal: J Clin Microbiol Date: 1977-08 Impact factor: 5.948

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Authors: C E Davis; W J Hunter; J L Ryan; A I Braude
Journal: Appl Microbiol Date: 1973-02

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Journal: Appl Environ Microbiol Date: 1979-07 Impact factor: 4.792

Authors: H Korkeala; S Sankari
Journal: Acta Vet Scand Date: 1980 Impact factor: 1.695

Authors: S M Harmon; D A Kautter
Journal: Appl Environ Microbiol Date: 1977-04 Impact factor: 4.792

Authors: E P Norrod; S A Morse
Journal: J Clin Microbiol Date: 1982-01 Impact factor: 5.948

Authors: S M Harmon; D A Kautter
Journal: Appl Environ Microbiol Date: 1976-09 Impact factor: 4.792

9 in total