Literature DB >> 15386024

Evaluation for collagen products for cosmetic application.

Yong Peng1, Veronica Glattauer, Jerome A Werkmeister, John A M Ramshaw.   

Abstract

Collagen is an important component for cosmetic formulation, where it is an effective natural humectant with high substantivity. Commercial collagen preparations have a wide range of properties. In the present study, various techniques have been used to examine three distinct commercial collagens that illustrate the range of properties that are available. The usefulness of the various techniques for assessing collagen quality and batch-to-batch variation is discussed. The results indicate that there are several simple, cheap, and effective methods, such as gel electrophoresis, that provide excellent information on collagen quality. The appropriate selection of tests allows informed decisions on the choice of which collagen preparation to use to provide the desired functionality and shelf life of a formulation.

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Year:  2004        PMID: 15386024

Source DB:  PubMed          Journal:  J Cosmet Sci        ISSN: 1525-7886            Impact factor:   0.948


  3 in total

Review 1.  Collagens as biomaterials.

Authors:  John A M Ramshaw; Yong Y Peng; Veronica Glattauer; Jerome A Werkmeister
Journal:  J Mater Sci Mater Med       Date:  2008-04-01       Impact factor: 3.896

2.  An experimental toolbox for characterization of mammalian collagen type I in biological specimens.

Authors:  Héctor Capella-Monsonís; João Q Coentro; Valeria Graceffa; Zhuning Wu; Dimitrios I Zeugolis
Journal:  Nat Protoc       Date:  2018-02-15       Impact factor: 13.491

3.  Comparative Study of The Yield and Physicochemical Properties of Collagen from Sea Cucumber (Holothuria scabra), Obtained through Dialysis and the Ultrafiltration Membrane.

Authors:  Suryani Saallah; Jumardi Roslan; Flavian Sheryl Julius; Sharinee Saallah; Umi Hartina Mohamad Razali; Wolyna Pindi; Mohd Rosni Sulaiman; Khairul Faizal Pa'ee; Siti Mazlina Mustapa Kamal
Journal:  Molecules       Date:  2021-04-28       Impact factor: 4.411

  3 in total

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