Literature DB >> 15370837

Determination of malachite green residues in rainbow trout muscle with liquid chromatography and liquid chromatography coupled with tandem mass spectrometry.

K Halme1, E Lindfors, K Peltonen.   

Abstract

A method for the determination of malachite green and its major metabolite leucomalachite green in rainbow trout muscle is reported with limits of detection of 0.8 and 0.6 microg kg(-1), respectively. Residues were extracted with an acetonitrile-acetate buffer mixture and partitioned into methylene chloride. Clean-up of the extracts was performed on alumina and propylsulfonic acid solid-phase extraction columns using the automated solid-phase extraction system. The chromatographic separation of malachite green and leucomalachite green was achieved on a Chromspher 5B column using an acetonitrile-acetate buffer mobile phase. Leucomalachite green was converted to malachite green by post-column oxidation before spectrophotometric detection at 600 nm. The mean recoveries of malachite green and leucomalachite green from control rainbow trout muscle spiked at 2-50 microg kg(-1) were 65% (range 63.4-65.9%, relative standard deviation 3.9-16.1%) and 74% (range 58.3-82.6%, relative standard deviation 3.3-11.4%), respectively. Qualitative confirmation of the determined residues was performed with liquid chromatography coupled with tandem mass spectrometry detection with limits of detection of 2.5 and 1 microg kg(-1) for malachite green and leucomalachite green, respectively.

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Year:  2004        PMID: 15370837     DOI: 10.1080/02652030410001721457

Source DB:  PubMed          Journal:  Food Addit Contam        ISSN: 0265-203X


  6 in total

1.  A nanosilver-based spectrophotometric method for determination of malachite green in surface water samples.

Authors:  R Sahraei; A Farmany; S S Mortazavi; H Noorizadeh
Journal:  Environ Monit Assess       Date:  2012-12-01       Impact factor: 2.513

2.  Simultaneous determination of malachite green, enrofloxacin and ciprofloxacin in fish farming water and fish feed by liquid chromatography with solid-phase extraction.

Authors:  Hanwen Sun; Lixin Wang; Xiaolan Qin; Xusheng Ge
Journal:  Environ Monit Assess       Date:  2010-10-22       Impact factor: 2.513

3.  A simple and rapid chromatographic method to determine unauthorized basic colorants (rhodamine B, auramine O, and pararosaniline) in processed foods.

Authors:  Chiye Tatebe; Xining Zhong; Takashi Ohtsuki; Hiroki Kubota; Kyoko Sato; Hiroshi Akiyama
Journal:  Food Sci Nutr       Date:  2014-06-02       Impact factor: 2.863

4.  Reusable nanosilver-coated magnetic particles for ultrasensitive SERS-based detection of malachite green in water samples.

Authors:  Dan Song; Rong Yang; Chongwen Wang; Rui Xiao; Feng Long
Journal:  Sci Rep       Date:  2016-03-11       Impact factor: 4.379

5.  A stable LnMOF as a highly efficient and selective luminescent sensor for detecting malachite green in water and real samples.

Authors:  Xue-Ting Wang; Wei Wei; Kai Zhang; Shao-Wu Du
Journal:  RSC Adv       Date:  2020-02-07       Impact factor: 4.036

6.  Selection and Application of ssDNA Aptamers for Fluorescence Biosensing Detection of Malachite Green.

Authors:  Miaojia Xie; Zanlin Chen; Fengguang Zhao; Ying Lin; Suiping Zheng; Shuangyan Han
Journal:  Foods       Date:  2022-03-10
  6 in total

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