Literature DB >> 15358606

Increased oral and decreased intestinal sensitivity to sucrose in obese, prediabetic CCK-A receptor-deficient OLETF rats.

Bart C De Jonghe1, Andras Hajnal, Mihai Covasa.   

Abstract

CCK-A receptor-deficient Otsuka Long-Evans Tokushima fatty (OLETF) rats are hyperphagic and develop obesity and Type 2 diabetes. In this strain, taste preference functions have not been investigated. Therefore, a series of short-access, two-bottle tests were performed in age-matched prediabetic OLETF and nonmutant Long-Evans Tokushima Otsuka (LETO) rats to investigate preference for sucrose (0.03, 0.1, 0.3, or 1.0 M) presented with a choice of water. To discern orosensory from postgastric factors that may contribute to this preference, in a separate experiment, rats were allowed to sham feed sucrose in the absence or presence of duodenal sucrose infusion (0.3, 0.6, or 1.0 M). In the two-bottle real-feeding tests, OLETF rats exhibited a greater preference for 0.3 M sucrose (91.2 +/- 1.7 and 78.5 +/- 3.4% for OLETF and LETO, respectively; P < 0.01) and 1.0 M sucrose (65.3 +/- 1.2 and 57.5 +/- 2.7% for OLETF and LETO, respectively; P < 0.05) than LETO rats. OLETF rats also sham fed less of the lowest (0.03 M; 33.8 +/- 4.8 and 58.3 +/- 7.3 ml for OLETF and LETO, respectively; P < 0.05) and more of the highest (1.0 M; 109.9 +/- 6.5 and 81.0 +/- 3.9 ml for OLETF and LETO, respectively; P < 0.01) concentration of sucrose relative to LETO rats. Finally, intraduodenal sucrose infusions (0.6 and 1.0 M) produced a smaller reduction of 0.3 M sham sucrose intake [14.1 +/- 8.1 vs. 52.5 +/- 3.3 ml and 49.4 +/- 8.0 vs. 82.4 +/- 3.2 ml for 0.6 M (P < 0.01) and 1.0 M (P < 0.05) infusions in OLETF and LETO, respectively]. These findings demonstrate that OLETF rats display an increased preference for sucrose, an effect that is at least partially influenced by the orosensory stimulating effect of sucrose. This enhanced responsiveness to oral stimulation, coupled with the deficit in responding to the postingestive feedback of intestinal sucrose, may contribute additively to the development of hyperphagia and weight gain in OLETF rats.

Entities:  

Mesh:

Substances:

Year:  2004        PMID: 15358606     DOI: 10.1152/ajpregu.00481.2004

Source DB:  PubMed          Journal:  Am J Physiol Regul Integr Comp Physiol        ISSN: 0363-6119            Impact factor:   3.619


  29 in total

1.  Feeding and reward: ontogenetic changes in an animal model of obesity.

Authors:  Asaf Marco; Mariana Schroeder; Aron Weller
Journal:  Neuropharmacology       Date:  2012-03-01       Impact factor: 5.250

2.  Decreased gastric mechanodetection, but preserved gastric emptying, in CCK-1 receptor-deficient OLETF rats.

Authors:  Bart C De Jonghe; Andras Hajnal; Mihai Covasa
Journal:  Am J Physiol Gastrointest Liver Physiol       Date:  2006-05-25       Impact factor: 4.052

3.  Conditioned preference for sweet stimuli in OLETF rat: effects of food deprivation.

Authors:  Bart C De Jonghe; Andras Hajnal; Mihai Covasa
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2007-02-01       Impact factor: 3.619

Review 4.  Neuropeptide Y in normal eating and in genetic and dietary-induced obesity.

Authors:  B Beck
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2006-07-29       Impact factor: 6.237

Review 5.  Hyperphagia and obesity in OLETF rats lacking CCK-1 receptors.

Authors:  Timothy H Moran; Sheng Bi
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2006-07-29       Impact factor: 6.237

6.  Altered orosensory sensitivity to oils in CCK-1 receptor deficient rats.

Authors:  T D Swartz; A Hajnal; M Covasa
Journal:  Physiol Behav       Date:  2010-01-12

7.  Cocaine- and amphetamine-regulated transcript (CART) peptide immunoreactivity in feeding- and reward-related brain areas of young OLETF rats.

Authors:  Simon Armbruszt; Hajnalka Abraham; Maria Figler; Tamas Kozicz; Andras Hajnal
Journal:  J Chem Neuroanat       Date:  2013-03-29       Impact factor: 3.052

8.  Altered taste sensitivity in obese, prediabetic OLETF rats lacking CCK-1 receptors.

Authors:  Andras Hajnal; Mihai Covasa; Nicholas T Bello
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2005-08-04       Impact factor: 3.619

9.  Altered dopamine D2 receptor function and binding in obese OLETF rat.

Authors:  Andras Hajnal; Wojciech M Margas; Mihai Covasa
Journal:  Brain Res Bull       Date:  2007-08-08       Impact factor: 4.077

Review 10.  Gustatory hedonic value: potential function for forebrain control of brainstem taste processing.

Authors:  Robert F Lundy
Journal:  Neurosci Biobehav Rev       Date:  2008-07-15       Impact factor: 8.989

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.