Literature DB >> 15341828

Bacteriological examination of ballast water in Singapore Harbour by flow cytometry with FISH.

E L Joachimsthal1, V Ivanov, S T-L Tay, J-H Tay.   

Abstract

In this study the concentrations of total bacteria, enterobacteria, Vibrio spp., and E. coli have been compared for ballast water samples taken from ships in Singapore Harbour. The cell concentrations were enumerated using FISH and flow cytometry. The data were highly variable, reflecting the many influences upon ballast water as it is utilized in the shipping industry. The concentration of bacterial species was determined as a proportion of the total concentration of cells for the ballast water sampled. For the ballast water sampled these concentrations were 0.67-39.55% for eubacteria, 0-2.46% for enterobacteria, 0.18-35.82% for Vibrio spp., and 0-2.46% for E. coli. Using FISH and flow cytometry, an informative determination of the bacterial hazards of ship ballast water can be made.

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Year:  2004        PMID: 15341828     DOI: 10.1016/j.marpolbul.2004.02.036

Source DB:  PubMed          Journal:  Mar Pollut Bull        ISSN: 0025-326X            Impact factor:   5.553


  4 in total

1.  Association of bacteria with marine invertebrates: implications for ballast water management.

Authors:  Lidita Khandeparker; Arga Chandrashekar Anil
Journal:  Ecohealth       Date:  2013-07-12       Impact factor: 3.184

2.  Global Comparison of the Bacterial Communities of Bilge Water, Boat Surfaces, and External Port Water.

Authors:  Laura G Schaerer; Ryan B Ghannam; Timothy M Butler; Stephen M Techtmann
Journal:  Appl Environ Microbiol       Date:  2019-11-27       Impact factor: 4.792

3.  Nucleic acids-based tools for ballast water surveillance, monitoring, and research.

Authors:  John A Darling; Raymond M Frederick
Journal:  J Sea Res       Date:  2018-03       Impact factor: 2.108

4.  A Comparison of Microbial Water Quality and Diversity for Ballast and Tropical Harbor Waters.

Authors:  Charmaine Ng; Thai-Hoang Le; Shin Giek Goh; Liang Liang; Yiseul Kim; Joan B Rose; Karina Gin Yew-Hoong
Journal:  PLoS One       Date:  2015-11-17       Impact factor: 3.240

  4 in total

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