Literature DB >> 15322359

Direct evidence of interaction of a green tea polyphenol, epigallocatechin gallate, with lipid bilayers by solid-state Nuclear Magnetic Resonance.

Shigenori Kumazawa1, Katsuko Kajiya, Akira Naito, Hazime Saito, Satoru Tuzi, Michikazu Tanio, Masayuki Suzuki, Fumio Nanjo, Eri Suzuki, Tsutomu Nakayama.   

Abstract

The interaction of a tea catechin, epigallocatechin gallate (EGCg), with the model membrane of dimyristoylphosphatidylcholine (DMPC) was studied by solid-state (31)P and (2)H NMR. The (31)P chemical shift anisotropy of the DMPC phosphate group decreased on addition of EGCg. The (2)H NMR spectrum of [4-(2)H]EGCg, which is deuterated at the 4-position, in the DMPC liposomes gave deuterium nuclei with much smaller quadrupole splittings than those in the solid phase. These (31)P and (2)H NMR observations provide direct experimental evidence that the EGCg molecule interacts with the lipid bilayers.

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Year:  2004        PMID: 15322359     DOI: 10.1271/bbb.68.1743

Source DB:  PubMed          Journal:  Biosci Biotechnol Biochem        ISSN: 0916-8451            Impact factor:   2.043


  13 in total

1.  Antimicrobial properties of green tea catechins.

Authors:  Peter W Taylor; Jeremy M T Hamilton-Miller; Paul D Stapleton
Journal:  Food Sci Technol Bull       Date:  2005

2.  Probing the interaction of polyphenols with lipid bilayers by solid-state NMR spectroscopy.

Authors:  Xueting Yu; Shidong Chu; Ann E Hagerman; Gary A Lorigan
Journal:  J Agric Food Chem       Date:  2011-05-25       Impact factor: 5.279

3.  Green tea polyphenols function as prooxidants to inhibit Pseudomonas aeruginosa and induce the expression of oxidative stress-related genes.

Authors:  Xiaoxiang Liu; Jianrong Li; Yanbo Wang; Tingting Li; Jin Zhao; Chaohua Zhang
Journal:  Folia Microbiol (Praha)       Date:  2012-10-10       Impact factor: 2.099

4.  Single GUV method reveals interaction of tea catechin (-)-epigallocatechin gallate with lipid membranes.

Authors:  Yukihiro Tamba; Shinya Ohba; Masayo Kubota; Hiroe Yoshioka; Hisashi Yoshioka; Masahito Yamazaki
Journal:  Biophys J       Date:  2007-02-09       Impact factor: 4.033

5.  Interaction of tea catechin (-)-epigallocatechin gallate with lipid bilayers.

Authors:  Yen Sun; Wei-Chin Hung; Fang-Yu Chen; Chang-Chun Lee; Huey W Huang
Journal:  Biophys J       Date:  2009-02       Impact factor: 4.033

Review 6.  Anti-infective properties of epigallocatechin-3-gallate (EGCG), a component of green tea.

Authors:  J Steinmann; J Buer; T Pietschmann; E Steinmann
Journal:  Br J Pharmacol       Date:  2013-03       Impact factor: 8.739

7.  Insertion of epicatechin gallate into the cytoplasmic membrane of methicillin-resistant Staphylococcus aureus disrupts penicillin-binding protein (PBP) 2a-mediated beta-lactam resistance by delocalizing PBP2.

Authors:  Patricia Bernal; Sandrine Lemaire; Mariana G Pinho; Shahriar Mobashery; Jason Hinds; Peter W Taylor
Journal:  J Biol Chem       Date:  2010-06-01       Impact factor: 5.157

8.  Antibacterial and antifungal activities of new acylated derivatives of epigallocatechin gallate.

Authors:  Yoshimi Matsumoto; Kunihiro Kaihatsu; Kunihiko Nishino; Miho Ogawa; Nobuo Kato; Akihito Yamaguchi
Journal:  Front Microbiol       Date:  2012-02-16       Impact factor: 5.640

9.  Freeze-drying of mononuclear cells derived from umbilical cord blood followed by colony formation.

Authors:  Dity Natan; Arnon Nagler; Amir Arav
Journal:  PLoS One       Date:  2009-04-21       Impact factor: 3.240

10.  Bioavailability of polyphenol liposomes: a challenge ahead.

Authors:  Nathalie Mignet; Johanne Seguin; Guy G Chabot
Journal:  Pharmaceutics       Date:  2013-09-17       Impact factor: 6.321

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