Literature DB >> 15318496

Sewage impact on shellfish microbial contamination.

M Pommepuy1, F Dumas, M P Caprais, P Camus, C Le Mennec, S Parnaudeau, L Haugarreau, B Sarrette, P Vilagines, P Pothier, E Kholi, F Le Guyader.   

Abstract

Coastal areas are frequently contaminated by microorganisms of human origin, due to high population density and low seawater renewal. To evaluate the impact of wastewater input on shellfish quality, a study was conducted in Brittany (France) over a period of 20 months. A hydrodynamic model was used to simulate wastewater impact on microbial water quality. To validate the model, wastewater from the three main sewage treatment plants and shellfish from three sites were sampled monthly. Bacterial indicators (E. coli), F-RNA phages were searched for by culture and noroviruses by RT-PCR and hybridisation. These microorganisms were detected in the three effluents and clams, with no marked seasonal variation. The microbial concentrations in the two oyster beds, distant from the effluent outfall, were low, and only three of the samples were positive for norovirus. For simulation, the winter wastewater inputs of E. coli and phages were calculated and an estimation for norovirus flux was made from the epidemic situation in the population. The microbial behaviour was included in the model by a decay-rate factor. Results from the model calculations were found to be very similar to E. coli and phage concentrations observed in shellfish. For noroviruses, the model indicated that shellfish distant from the wastewater input were under the detection limit of the RT-PCR method. This study demonstrated the use of modelisation to interpret norovirus contamination in various areas.

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Year:  2004        PMID: 15318496

Source DB:  PubMed          Journal:  Water Sci Technol        ISSN: 0273-1223            Impact factor:   1.915


  4 in total

1.  Antibiotic-resistant Escherichia coli in wastewaters, surface waters, and oysters from an urban riverine system.

Authors:  A J Watkinson; G B Micalizzi; G M Graham; J B Bates; S D Costanzo
Journal:  Appl Environ Microbiol       Date:  2007-07-06       Impact factor: 4.792

Review 2.  Critical Review on the Public Health Impact of Norovirus Contamination in Shellfish and the Environment: A UK Perspective.

Authors:  Francis Hassard; Jasmine H Sharp; Helen Taft; Lewis LeVay; John P Harris; James E McDonald; Karen Tuson; James Wilson; David L Jones; Shelagh K Malham
Journal:  Food Environ Virol       Date:  2017-02-07       Impact factor: 2.778

3.  Statistical Analysis of Bathing Water Quality in Puglia Region (Italy).

Authors:  Daniela Malcangio; Claudio Donvito; Nicola Ungaro
Journal:  Int J Environ Res Public Health       Date:  2018-05-17       Impact factor: 3.390

4.  Assessment of relationship between rainfall and Escherichia coli in clams (Chamelea gallina) using the Bayes Factor.

Authors:  Cesare Ciccarelli; Angela Marisa Semeraro; Melina Leinoudi; Vittoria Di Trani; Sandra Murru; Piero Capocasa; Elena Ciccarelli; Luca Sacchini
Journal:  Ital J Food Saf       Date:  2017-08-16
  4 in total

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