Literature DB >> 15313098

The message changes belief and the rest is theory: the "1% or less" milk campaign and reasoned action.

Steve Booth-Butterfield1, Bill Reger.   

Abstract

BACKGROUND: Theory-based approaches to public health interventions are useful for designing, implementing, and evaluating research. This paper describes and presents data to support the theoretical force behind the "1% or less" nutrition intervention studies.
METHODS: Using the Theory of Reasoned Action (TRA), high-fat (whole and 2%) milk users were targeted. Supermarket milk sale data were collected, and randomly selected intervention and comparison community residents were surveyed via telephone to assess milk use. TRA constructs were used in the surveys that were conducted immediately before and after a 6-week mass media campaign. Campaign messages were aimed at changing behavioral rather than normative beliefs.
RESULTS: We found significant and predicted changes in intervention participants on intention, attitude, and behavioral beliefs, but not subjective norm outcomes. A path model showed support that TRA variables mediated significant changes in self-reported milk use.
CONCLUSIONS: The analysis further validates the TRAs and supports a template using both the Principle of Compatibility and TRA to aid development and implementation of messages for effective behavior change field interventions.

Entities:  

Mesh:

Year:  2004        PMID: 15313098     DOI: 10.1016/j.ypmed.2004.02.013

Source DB:  PubMed          Journal:  Prev Med        ISSN: 0091-7435            Impact factor:   4.018


  4 in total

1.  The Influence of the VERB campaign on children's physical activity in 2002 to 2006.

Authors:  Marian E Huhman; Lance D Potter; Mary Jo Nolin; Andrea Piesse; David R Judkins; Stephen W Banspach; Faye L Wong
Journal:  Am J Public Health       Date:  2009-07-16       Impact factor: 9.308

2.  1% low-fat milk has perks!: An evaluation of a social marketing intervention.

Authors:  Karla Jaye Finnell; Robert John; David M Thompson
Journal:  Prev Med Rep       Date:  2016-12-01

Review 3.  Supermarket and grocery store-based interventions to promote healthful food choices and eating practices: a systematic review.

Authors:  Anne L Escaron; Amy M Meinen; Susan A Nitzke; Ana P Martinez-Donate
Journal:  Prev Chronic Dis       Date:  2013-04-11       Impact factor: 2.830

Review 4.  Nutrition interventions at point-of-sale to encourage healthier food purchasing: a systematic review.

Authors:  Selma C Liberato; Ross Bailie; Julie Brimblecombe
Journal:  BMC Public Health       Date:  2014-09-05       Impact factor: 3.295

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.