Literature DB >> 15302133

Facial responses to four basic tastes in newborn rhesus macaques (Macaca mulatta) and chimpanzees (Pan troglodytes).

Ari Ueno1, Yoshikazu Ueno, Masaki Tomonaga.   

Abstract

Newborn humans are known to show specific facial expressions in response to various kinds of taste stimuli and are presumed to be able to discriminate those kinds of tastes from just after birth. As the closest relatives to humans, the taste reactivity (threshold, preference and taste-elicited facial expression) of non-human primates has long been of great interest. To date, however, there have been few investigations in newborn non-human primates. In the present study, we investigated the facial expressions elicited in response to four basic taste stimuli, sweet, salty, sour and bitter, in the newborns of two non-human primate species, rhesus macaques and chimpanzees. The taste-elicited facial expressions were compared among the kinds of taste stimuli and between the two species. Rhesus macaques of less than 7 days old showed different patterns of facial expressions for water/sweet than for bitter, and chimpanzees less than 30 days old did so for sweet and bitter. The differences between these two species were evident in the presence and absence of certain facial expressions and the emerging patterns of certain components for each stimulus. In particular, chimpanzee response patterns to the bitter stimulus resembled to those of humans rather than rhesus macaques. Overall, rhesus macaques and chimpanzees responded differently to the same kinds of tastes, presumably reflecting differences in their evolutionary backgrounds.

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Year:  2004        PMID: 15302133     DOI: 10.1016/j.bbr.2004.02.014

Source DB:  PubMed          Journal:  Behav Brain Res        ISSN: 0166-4328            Impact factor:   3.332


  4 in total

1.  A Cross-species Comparison of Facial Morphology and Movement in Humans and Chimpanzees Using the Facial Action Coding System (FACS).

Authors:  Sarah-Jane Vick; Bridget M Waller; Lisa A Parr; Marcia C Smith Pasqualini; Kim A Bard
Journal:  J Nonverbal Behav       Date:  2007-03

2.  Infant rats exhibit aversive learning mediated by ethanol's orosensory effects but are positively reinforced by ethanol's post-ingestive effects.

Authors:  Ricardo Marcos Pautassi; Juan Carlos Molina; Norman Spear
Journal:  Pharmacol Biochem Behav       Date:  2007-09-20       Impact factor: 3.533

3.  The human sweet tooth.

Authors:  Danielle R Reed; Amanda H McDaniel
Journal:  BMC Oral Health       Date:  2006-06-15       Impact factor: 2.757

Review 4.  From biology to behavior: a cross-disciplinary seminar series surrounding added sugar and low-calorie sweetener consumption.

Authors:  A C Sylvetsky; A Hiedacavage; N Shah; P Pokorney; S Baldauf; K Merrigan; V Smith; M W Long; R Black; K Robien; N Avena; C Gaine; D Greenberg; M G Wootan; S Talegawkar; U Colon-Ramos; M Leahy; A Ohmes; J A Mennella; J Sacheck; W H Dietz
Journal:  Obes Sci Pract       Date:  2019-04-11
  4 in total

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