Literature DB >> 15300002

Content and composition of the essential oil of Thymus serpyllum L. growing wild in Estonia.

Ain Raal1, Urve Paaver, Elmar Arak, Anne Orav.   

Abstract

OBJECTIVE: The aim of this work was to analyze the essential oil content and its composition in the drug (Serpylli herba) of wild thyme (Thymus serpyllum L.) originating from 20 different natural places of growth in Estonia.
MATERIAL AND METHODS: The quantitative content of essential oil was determined according to the method of European Pharmacopoeia. Gas chromatographic analysis of essential oils was carried out using a gas chromatography with flame ionization detector on two fused silica capillary columns with bonded stationary phases NB-30 and SW-10. The identification of the oil components was accomplished by comparing their retention indices on two columns with the retention indices values of standard compounds, with our retention indices data bank and with literature data. The results obtained were confirmed by gas chromatography / mass spectrometry.
RESULTS: The content of essential oil is between 0.6 and 4 ml/kg and usually is not in conformity with European Pharmacopoeia standard (3 ml/kg). There were 55 components identified in the essential oil of wild thyme of Estonian origin. Differently from the data in the literature of foreign countries, thymol and carvacrol are not the main components of the essential oil of wild thyme growing in Estonia. The main components here are (E)-nerolidol, caryophyllene oxide, myrcene, (E)-beta-caryophyllene and germacrene D.
CONCLUSION: In Estonia, the (E)-nerolidol-caryophyllene oxide, (E)-nerolidol-myrcene and myrcene chemotypes of wild thyme drug are distinguishable.

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Year:  2004        PMID: 15300002

Source DB:  PubMed          Journal:  Medicina (Kaunas)        ISSN: 1010-660X            Impact factor:   2.430


  7 in total

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Authors:  Ahmet Salih Sonmezdag; Hasim Kelebek; Serkan Selli
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2.  Seasonal Variation in Essential Oil Content and Composition of Thyme, Thymus serpyllum L. Cultivated in Uttarakhand Hills.

Authors:  R S Verma; R K Verma; A Chauhan; A K Yadav
Journal:  Indian J Pharm Sci       Date:  2011-03       Impact factor: 0.975

3.  Traditional uses of medicinal plants practiced by the indigenous communities at Mohmand Agency, FATA, Pakistan.

Authors:  Muhammad Abdul Aziz; Muhammad Adnan; Amir Hasan Khan; Abdelaaty Abdelaziz Shahat; Mansour S Al-Said; Riaz Ullah
Journal:  J Ethnobiol Ethnomed       Date:  2018-01-09       Impact factor: 2.733

4.  Chemical Characterization and Antibacterial Activity of Essential Oil of Medicinal Plants from Eastern Serbia.

Authors:  Milica Aćimović; Miroslav Zorić; Valtcho D Zheljazkov; Lato Pezo; Ivana Čabarkapa; Jovana Stanković Jeremić; Mirjana Cvetković
Journal:  Molecules       Date:  2020-11-23       Impact factor: 4.411

5.  Phytochemical Analysis, Antimicrobial and Antioxidant Properties of Thymus zygis L. and Thymus willdenowii Boiss. Essential Oils.

Authors:  Fatima Zahrae Radi; Mohamed Bouhrim; Hamza Mechchate; Mohammed Al-Zahrani; Ashraf Ahmed Qurtam; Abdulmalik M Aleissa; Aziz Drioiche; Nadia Handaq; Touriya Zair
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6.  Effect of Essential Oils Supplemented with Caprylic Acid and Sodium Chloride against Faecal ESBL-Producing Escherichia coli Isolated from Pigs.

Authors:  Daiga Gāliņa; Vitalijs Radenkovs; Jorens Kviesis; Anda Valdovska
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Review 7.  Review of Ethnobotanical, Phytochemical, and Pharmacological Study of Thymus serpyllum L.

Authors:  Snežana Jarić; Miroslava Mitrović; Pavle Pavlović
Journal:  Evid Based Complement Alternat Med       Date:  2015-07-22       Impact factor: 2.629

  7 in total

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