OBJECTIVE: To evaluate the effect of a dietary supplement containing herbal caffeine (70 mg/dose) and ephedra (24 mg/dose; C&E) on metabolic rate, weight loss, body composition, and safety parameters. RESEARCH METHODS AND PROCEDURES: In phase I, 12 healthy subjects with a BMI of 25 to 35 kg/m2 hadresting metabolic rate (RMR) measured for 2 hours after ingesting C&E or a placebo on two occasions 1 week apart, followed by a 1-week washout before phase II. In phase II, these 12 and 28 additional subjects were randomized to a 12-week, double-blind trial comparing C&E (3 times/day) to placebo. In phase III, the C&E group was given open-label C&E for 3 months, and the placebo group was given C&E for 6 months. RESULTS: In phase I, C&E gave an average 8 +/- 0.1% (SE) rise in RMR over 2 hours compared with placebo (p < 0.01). In phase II, weight loss at 12 weeks was 3.5 +/- 0.6 kg with C&E compared with 0.8 +/- 0.5 kg with placebo (p < 0.02). The percentage fat lost, shown by DXA, was 7.9 +/- 2.9% with C&E and 1.9 +/- 1.1% with placebo (p < 0.05). Pulse decreased more in the placebo group that in the C&E group (p < 0.03). There were no differences in lipid levels or blood pressure. In phase III, there was a 6-month loss of 7.3% and 7.8% of initial body weight for the groups on placebo and C&E during phase II, respectively. There were no serious adverse events. DISCUSSION: C&E increased RMR significantly by 8% compared with placebo, promoted more weight and fat loss than placebo, and was well tolerated. Copyright 2004 NAASO
RCT Entities:
OBJECTIVE: To evaluate the effect of a dietary supplement containing herbal caffeine (70 mg/dose) and ephedra (24 mg/dose; C&E) on metabolic rate, weight loss, body composition, and safety parameters. RESEARCH METHODS AND PROCEDURES: In phase I, 12 healthy subjects with a BMI of 25 to 35 kg/m2 had resting metabolic rate (RMR) measured for 2 hours after ingesting C&E or a placebo on two occasions 1 week apart, followed by a 1-week washout before phase II. In phase II, these 12 and 28 additional subjects were randomized to a 12-week, double-blind trial comparing C&E (3 times/day) to placebo. In phase III, the C&E group was given open-label C&E for 3 months, and the placebo group was given C&E for 6 months. RESULTS: In phase I, C&E gave an average 8 +/- 0.1% (SE) rise in RMR over 2 hours compared with placebo (p < 0.01). In phase II, weight loss at 12 weeks was 3.5 +/- 0.6 kg with C&E compared with 0.8 +/- 0.5 kg with placebo (p < 0.02). The percentage fat lost, shown by DXA, was 7.9 +/- 2.9% with C&E and 1.9 +/- 1.1% with placebo (p < 0.05). Pulse decreased more in the placebo group that in the C&E group (p < 0.03). There were no differences in lipid levels or blood pressure. In phase III, there was a 6-month loss of 7.3% and 7.8% of initial body weight for the groups on placebo and C&E during phase II, respectively. There were no serious adverse events. DISCUSSION: C&E increased RMR significantly by 8% compared with placebo, promoted more weight and fat loss than placebo, and was well tolerated. Copyright 2004 NAASO
Authors: Andrea R Josse; Scott S Sherriffs; Andrew M Holwerda; Richard Andrews; Aaron W Staples; Stuart M Phillips Journal: Nutr Metab (Lond) Date: 2010-08-03 Impact factor: 4.169
Authors: Jay R Hoffman; Jie Kang; Nicholas A Ratamess; Stefanie L Rashti; Christopher P Tranchina; Avery D Faigenbaum Journal: J Int Soc Sports Nutr Date: 2009-01-06 Impact factor: 5.150
Authors: Stefanie L Rashti; Nicholas A Ratamess; Jie Kang; Avery D Faigenbaum; Aristomen Chilakos; Jay R Hoffman Journal: Lipids Health Dis Date: 2009-12-17 Impact factor: 3.876
Authors: John A Batsis; John W Apolzan; Pamela J Bagley; Heather B Blunt; Vidita Divan; Sonia Gill; Angela Golden; Shalini Gundumraj; Steven B Heymsfield; Scott Kahan; Katherine Kopatsis; Ava Port; Elizabeth Prout Parks; Clifford A Reilly; Domenica Rubino; Katherine H Saunders; Ryan Shean; Luai Tabaza; Abishek Stanley; Beverly G Tchang; Shivani Gundumraj; Srividya Kidambi Journal: Obesity (Silver Spring) Date: 2021-07 Impact factor: 9.298
Authors: Jay R Hoffman; Jie Kang; Nicholas A Ratamess; Peter F Jennings; Gerald Mangine; Avery D Faigenbaum Journal: J Int Soc Sports Nutr Date: 2006-06-05 Impact factor: 5.150
Authors: Lemuel W Taylor; Colin D Wilborn; Travis Harvey; Jennifer Wismann; Darryn S Willoughby Journal: J Int Soc Sports Nutr Date: 2007-10-05 Impact factor: 5.150