Literature DB >> 15276170

Product analysis of caffeic acid oxidation by on-line electrochemistry/electrospray ionization mass spectrometry.

Ryuichi Arakawa1, Masashi Yamaguchi, Hiroki Hotta, Toshiyuki Osakai, Takashi Kimoto.   

Abstract

On-line electrochemistry/electrospray ionization mass spectrometry (EC/ESI-MS) was developed using a microflow electrolytic cell. This technique was applied to electrochemical oxidation of caffeic acid (CAF) which is known to be a highly antioxidative agent. Effects of electrolytic potentials on ion intensities of product ions and on electrolytic currents were examined at different pHs. Dimer products were detected at electrolytic potentials of E = 0.7 V (vs. Ag/AgCl) and trimer products at 1.0 V at pH 9. Dimer products were distinguished from hydrogen-bonded complexes by MS/MS experiments. Hydrogen/deuterium exchange experiments determined the number of hydroxyl and carboxyl groups in the Dimers formed by electrolysis. The mechanism of oxidative polymerization of CAF is discussed with speculation as to the structure of the dimer product.

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Year:  2004        PMID: 15276170     DOI: 10.1016/j.jasms.2004.05.007

Source DB:  PubMed          Journal:  J Am Soc Mass Spectrom        ISSN: 1044-0305            Impact factor:   3.109


  17 in total

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  9 in total

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