Literature DB >> 15253153

Effects of citral on Aspergillus flavus spores by quasi-elastic light scattering and multiplex microanalysis techniques.

Man Luo1, Li-Ke Jiang, Yao-Xiong Huang, Ming Xiao, Bo Li, Guo-Lin Zou.   

Abstract

Citral refined from Litsea cubeba oil has been found to have a strong influence on fungi, especially Aspergillus flavus. Multiplex microanalysis and quasi-elastic light scattering techniques were applied to study the effects of citral on Aspergillus flavus spores from the levels of membrane, organelle and intracellular macromolecule. It was found that citral injured the wall and the membrane of A. flavus spore, resulting in decrease of its elasticity. After entering the cell, citral not only influenced the genetic expression of mitochondrion reduplication and its morphology, but also changed the aggregation of protein-like macromolecules. As a result, cells, organelles and macromolecules lost their normal structures and functions, eventually leading to the loss of germination ability of A. flavus spores. Since Litsea cubeba oil as food additive and antifungal agent is safe and less poisonous, it is important to elucidate the inhibitory mechanisms of Litsea cubeba oil on the germination ability of A. flavus spore.

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Year:  2004        PMID: 15253153     DOI: 10.1093/abbs/36.4.277

Source DB:  PubMed          Journal:  Acta Biochim Biophys Sin (Shanghai)        ISSN: 1672-9145            Impact factor:   3.848


  7 in total

1.  The in vitro study of apoptosis in NB4 cell induced by citral.

Authors:  Hailong Xia; Wei Liang; Qin Song; Xiaowen Chen; Xin Chen; Jian Hong
Journal:  Cytotechnology       Date:  2012-05-10       Impact factor: 2.058

2.  Antibacterial activity and kinetics of Litsea cubeba oil on Escherichia coli.

Authors:  Wen-Ru Li; Qing-Shan Shi; Qing Liang; Xiao-Bao Xie; Xiao-Mo Huang; Yi-Ben Chen
Journal:  PLoS One       Date:  2014-11-05       Impact factor: 3.240

3.  Chemical composition of essential oils of Litsea cubeba harvested from its distribution areas in China.

Authors:  Linlin Si; Yicun Chen; Xiaojiao Han; Zhiyong Zhan; Shengping Tian; Qinqin Cui; Yangdong Wang
Journal:  Molecules       Date:  2012-06-08       Impact factor: 4.411

Review 4.  Essential oils and plant extracts for tropical fruits protection: From farm to table.

Authors:  Nur Aisyah Mohd Israfi; Muhamad Israq Amir Mohd Ali; Sivakumar Manickam; Xun Sun; Bey Hing Goh; Siah Ying Tang; Norsharina Ismail; Ahmad Faizal Abdull Razis; Soo Ee Ch'ng; Kim Wei Chan
Journal:  Front Plant Sci       Date:  2022-09-29       Impact factor: 6.627

5.  Phytochemical Analysis and Antimicrobial, Antinociceptive, and Anti-Inflammatory Activities of Two Chemotypes of Pimenta pseudocaryophyllus (Myrtaceae).

Authors:  Joelma Abadia Marciano de Paula; Maria do Rosário Rodrigues Silva; Maysa P Costa; Danielle Guimarães Almeida Diniz; Fabyola A S Sá; Suzana Ferreira Alves; Elson Alves Costa; Roberta Campos Lino; José Realino de Paula
Journal:  Evid Based Complement Alternat Med       Date:  2012-10-02       Impact factor: 2.629

6.  Induction of senescence and identification of differentially expressed genes in tomato in response to monoterpene.

Authors:  Sumit Ghosh; Upendra Kumar Singh; Vijaykumar S Meli; Vinay Kumar; Anil Kumar; Mohammad Irfan; Niranjan Chakraborty; Subhra Chakraborty; Asis Datta
Journal:  PLoS One       Date:  2013-09-30       Impact factor: 3.240

7.  Antimicrobial activity and potential use of monoterpenes as tropical fruits preservatives.

Authors:  Roxana Garcia; Eliomara S S Alves; Mirella P Santos; Glória M F Viégas Aquije; A Alberto R Fernandes; Reginaldo B Dos Santos; Jose A Ventura; Patricia M B Fernandes
Journal:  Braz J Microbiol       Date:  2008-03-01       Impact factor: 2.476

  7 in total

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