Literature DB >> 15244068

A high prevalence of Clostridium botulinum type E in Finnish freshwater and Baltic Sea sediment samples.

S Hielm1, E Hyytiä, A B Andersin, H Korkeala.   

Abstract

The distribution of Clostridium botulinum serotypes A, B, E and F in aquatic environments of the Baltic Sea and Finnish mainland was examined. A total of 110 samples were tested with a neurotoxin-specific PCR assay. Clostridium botulinum type E was found in 81% of sea and 61% of freshwater samples. No other toxinotypes were found. Spore counts were quantified by the most probable number method, Cl. botulinum type E kg(-1) averaging 940 in sea and 370 in freshwater samples. The overall prevalence and spore counts of Cl. botulinum type E in aquatic sediments correlated significantly with offshore bottom oxygen content, depth, and bioturbation activity, whereas there was no correlation with bottom water temperature. These findings indicate the possibility of Cl. botulinum type E multiplication or at least, suitable conditions for spore survival, in anoxic sediments.

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Year:  1998        PMID: 15244068     DOI: 10.1046/j.1365-2672.1997.00331.x

Source DB:  PubMed          Journal:  J Appl Microbiol        ISSN: 1364-5072            Impact factor:   3.772


  22 in total

1.  Safety evaluation of sous vide-processed products with respect to nonproteolytic Clostridium botulinum by use of challenge studies and predictive microbiological models.

Authors:  E Hyytiä-Trees; E Skyttä; M Mokkila; A Kinnunen; M Lindström; L Lähteenmäki; R Ahvenainen; H Korkeala
Journal:  Appl Environ Microbiol       Date:  2000-01       Impact factor: 4.792

2.  Biodiversity of Clostridium botulinum type E strains isolated from fish and fishery products.

Authors:  E Hyytiä; S Hielm; J Björkroth; H Korkeala
Journal:  Appl Environ Microbiol       Date:  1999-05       Impact factor: 4.792

3.  An atypical outbreak of food-borne botulism due to Clostridium botulinum types B and E from ham.

Authors:  Christelle Mazuet; Jean Sautereau; Christine Legeay; Christiane Bouchier; Philippe Bouvet; Michel R Popoff
Journal:  J Clin Microbiol       Date:  2014-11-26       Impact factor: 5.948

Review 4.  Sporulation and Germination in Clostridial Pathogens.

Authors:  Aimee Shen; Adrianne N Edwards; Mahfuzur R Sarker; Daniel Paredes-Sabja
Journal:  Microbiol Spectr       Date:  2019-11

5.  Two novel toxin variants revealed by whole-genome sequencing of 175 Clostridium botulinum type E strains.

Authors:  K A Weedmark; D L Lambert; P Mabon; K L Hayden; C J Urfano; D Leclair; G Van Domselaar; J W Austin; C R Corbett
Journal:  Appl Environ Microbiol       Date:  2014-08-08       Impact factor: 4.792

6.  Multiplex PCR assay for detection and identification of Clostridium botulinum types A, B, E, and F in food and fecal material.

Authors:  M Lindström; R Keto; A Markkula; M Nevas; S Hielm; H Korkeala
Journal:  Appl Environ Microbiol       Date:  2001-12       Impact factor: 4.792

7.  Thermal inactivation of nonproteolytic Clostridium botulinum type E spores in model fish media and in vacuum-packaged hot-smoked fish products.

Authors:  Miia Lindström; Mari Nevas; Sebastian Hielm; Liisa Lähteenmäki; Michael W Peck; Hannu Korkeala
Journal:  Appl Environ Microbiol       Date:  2003-07       Impact factor: 4.792

8.  Prevalence of Clostridium botulinum in Finnish trout farms: pulsed-field gel electrophoresis typing reveals extensive genetic diversity among type E isolates.

Authors:  S Hielm; J Björkroth; E Hyytiä; H Korkeala
Journal:  Appl Environ Microbiol       Date:  1998-11       Impact factor: 4.792

9.  Type C botulism due to toxic feed affecting 52,000 farmed foxes and minks in Finland.

Authors:  Miia Lindström; Mari Nevas; Joanna Kurki; Raija Sauna-aho; Annikki Latvala-Kiesilä; Ilpo Pölönen; Hannu Korkeala
Journal:  J Clin Microbiol       Date:  2004-10       Impact factor: 5.948

10.  Construction of Nontoxigenic Mutants of Nonproteolytic Clostridium botulinum NCTC 11219 by Insertional Mutagenesis and Gene Replacement.

Authors:  Charlien Clauwers; Kristof Vanoirbeek; Laurence Delbrassinne; Chris W Michiels
Journal:  Appl Environ Microbiol       Date:  2016-05-02       Impact factor: 4.792

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