Literature DB >> 15234255

Dynamic processing of taste aversion extinction in the brain.

G Andrew Mickley1, Cynthia L Kenmuir, Colleen A McMullen, Anna M Yocom, Elizabeth L Valentine, Christine M Dengler-Crish, Bettina Weber, Justin A Wellman, Dawn R Remmers-Roeber.   

Abstract

While substantial advances have been made in discovering how the brain learns and remembers, less is known about how the brain discards information, reorganizes information, or both. These topics are not only relevant to normal brain functioning but also speak to pathologies in which painful memories do not wane but are evoked time and again (e.g., post-traumatic stress disorder; PTSD). Here, we measured brain activity (as indicated by the regional expression of c-Fos protein) in rats during acquisition and throughout extinction of a conditioned taste aversion (CTA). We compared that brain activity with animals that had intact CTA memories or those that experienced an explicitly unpaired (EU) conditioned stimulus (CS; saccharin, SAC) and unconditioned stimulus (US; lithium chloride, LiCl). The data show a dynamic and nonuniform pattern of c-Fos protein expression in brain nuclei known to mediate gustation and CTAs. In particular, brainstem nuclei (e.g., nucleus of the solitary tract; NTS) and the basolateral nucleus of the amygdala (BLA) are active early as CTAs are formed and as extinction of the learned response begins. Later in the extinction process, the BLA reduces c-Fos expression relative to nonextinguished controls. Finally, as almost full reacceptance of the taste is achieved, the gustatory neocortex (GNC) expresses enhanced levels of c-Fos protein. Thus, extinction of a CTA is not represented by a simple reversal of the c-Fos activity evoked by CTA conditioning. Rather, the data demonstrate that extinction of conditioned responses is a dynamic process in which the activity levels of particular nuclei along the brain's taste pathway change depending on the extent to which the conditioned response has been extinguished.

Entities:  

Mesh:

Substances:

Year:  2004        PMID: 15234255     DOI: 10.1016/j.brainres.2004.04.071

Source DB:  PubMed          Journal:  Brain Res        ISSN: 0006-8993            Impact factor:   3.252


  19 in total

1.  Periaqueductal gray c-Fos expression varies relative to the method of conditioned taste aversion extinction employed.

Authors:  G Andrew Mickley; Gina N Wilson; Jennifer L Remus; Linnet Ramos; Kyle D Ketchesin; Orion R Biesan; Joseph R Luchsinger; Suzanna Prodan
Journal:  Brain Res       Date:  2011-09-22       Impact factor: 3.252

2.  Temporary basolateral amygdala lesions disrupt acquisition of socially transmitted food preferences in rats.

Authors:  Yunyan Wang; Alfredo Fontanini; Donald B Katz
Journal:  Learn Mem       Date:  2006 Nov-Dec       Impact factor: 2.460

3.  Internal body state influences topographical plasticity of sensory representations in the rat gustatory cortex.

Authors:  Riccardo Accolla; Alan Carleton
Journal:  Proc Natl Acad Sci U S A       Date:  2008-02-27       Impact factor: 11.205

4.  BDNF signaling potentiates transmission of information from the basolateral amygdala to infralimbic prefrontal cortex during conditioned taste aversion extinction.

Authors:  Adam Kimbrough; Lindsey M Biggs
Journal:  J Neurosci       Date:  2014-09-17       Impact factor: 6.167

5.  Acute, but not chronic, exposure to d-cycloserine facilitates extinction and modulates spontaneous recovery of a conditioned taste aversion.

Authors:  G Andrew Mickley; Jennifer L Remus; Linnet Ramos; Gina N Wilson; Orion R Biesan; Kyle D Ketchesin
Journal:  Physiol Behav       Date:  2011-09-10

Review 6.  The age of anxiety: role of animal models of anxiolytic action in drug discovery.

Authors:  John F Cryan; Fabian F Sweeney
Journal:  Br J Pharmacol       Date:  2011-10       Impact factor: 8.739

7.  Time-dependent retrograde amnesic effects of muscimol on conditioned taste aversion extinction.

Authors:  Anthony Disorbo; Gina N Wilson; Stephanie Bacik; Zana Hoxha; Jaclyn M Biada; G Andrew Mickley
Journal:  Pharmacol Biochem Behav       Date:  2009-01-10       Impact factor: 3.533

8.  Chronic dietary magnesium-L-threonate speeds extinction and reduces spontaneous recovery of a conditioned taste aversion.

Authors:  G Andrew Mickley; Nita Hoxha; Joseph L Luchsinger; Morgan M Rogers; Nathanael R Wiles
Journal:  Pharmacol Biochem Behav       Date:  2013-03-06       Impact factor: 3.533

9.  A combined method of laser capture microdissection and X-Gal histology to analyze gene expression in c-Fos-specific neurons.

Authors:  Bumsup Kwon; Thomas A Houpt
Journal:  J Neurosci Methods       Date:  2009-11-17       Impact factor: 2.390

10.  Expression of AP-1 family transcription factors in the amygdala during conditioned taste aversion learning: role for Fra-2.

Authors:  Bumsup Kwon; Marion Goltz; Thomas A Houpt
Journal:  Brain Res       Date:  2008-02-09       Impact factor: 3.252

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.