Literature DB >> 15230595

Kinetics and mechanism of p-isopropenylphenol synthesis via hydrothermal cleavage of bisphenol A.

Shawn E Hunter1, Phillip E Savage.   

Abstract

Although bishydroxyarylalkanes are known to be reactive in high-temperature (T > 200 degrees C) liquid water (HTW), no mechanistic insight has been given to explain the reactivity of methylene bridge-containing diaryls under hydrothermal conditions. We examined the kinetics and mechanism of p-isopropenylphenol (IPP) synthesis via bisphenol A (BPA) cleavage in HTW. The cleavage reaction is first order in BPA. Cleavage of BPA in HTW occurs by specific acid catalysis, by specific base catalysis, and by general water catalysis. Under neutral conditions, the dominant mechanism is general base catalysis with water serving as the proton acceptor. We generated a detailed chemical kinetics model for the decomposition reaction based on a base-catalyzed mechanism in the literature. This three-parameter model fit the experimental data for BPA disappearance and formation of IPP and phenol and accurately predicted the yield of the IPP hydrolysis product acetone. Using acid- and base-catalyzed mechanisms, we explain the reactivity in HTW reported for other diaryl groups linked by methylene bridges and propose criteria for assessing the reactivity of methylene bridges under hydrothermal conditions.

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Year:  2004        PMID: 15230595     DOI: 10.1021/jo0356964

Source DB:  PubMed          Journal:  J Org Chem        ISSN: 0022-3263            Impact factor:   4.354


  2 in total

1.  Novel approach to hydroxy-group-containing porous organic polymers from bisphenol A.

Authors:  Tao Wang; Yan-Chao Zhao; Li-Min Zhang; Yi Cui; Chang-Shan Zhang; Bao-Hang Han
Journal:  Beilstein J Org Chem       Date:  2017-10-12       Impact factor: 2.883

Review 2.  Combining the benefits of homogeneous and heterogeneous catalysis with tunable solvents and nearcritical water.

Authors:  Ali Z Fadhel; Pamela Pollet; Charles L Liotta; Charles A Eckert
Journal:  Molecules       Date:  2010-11-16       Impact factor: 4.411

  2 in total

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