Literature DB >> 15224886

Distribution of vanilloid receptors in the rat laryngeal innervation.

Shinobu Koike1, Toshiyuki Uno, Hitoshi Bamba, Toshiaki Shibata, Hiroyuki Okano, Yasuo Hisa.   

Abstract

OBJECTIVE: Capsaicin is known to selectively activate nociceptic sensory neurons through vanilloid receptors. In this study we investigated the distribution of vanilloid receptor subtype 1 (VR1) and vanilloid receptor-like protein 1 (VRL-1) in the rat larynx.
MATERIAL AND METHODS: The distributions of VR1 and VRL-1 were determined immunohistochemically. The colocalization of vanilloid receptors with common choline acetyltransferase (cChAT), vasoactive intestinal polypeptide (VIP), substance P (SP) and neuronal nitric oxide synthase (nNOS) was also studied using an immunohistochemical double-labeling technique.
RESULTS: VRL-1-positive fibers were detected in the laryngeal epithelium and lamina propria. VR1-positive nerve fibers were seen in the lamina propria but not in the mucosal epithelium. VR1- and VRL-1-positive cells were distributed in the intralaryngeal ganglia and colocalization of capsaicin receptors with VIP, nNOS and cChAT was seen.
CONCLUSION: These findings suggest that these capsaicin receptors participate in the parasympathetic innervation as well as in nociception of the rat larynx.

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Year:  2004        PMID: 15224886     DOI: 10.1080/00016480310000674

Source DB:  PubMed          Journal:  Acta Otolaryngol        ISSN: 0001-6489            Impact factor:   1.494


  6 in total

1.  Distribution of TRPV1- and TRPV2-immunoreactive afferent nerve endings in rat trachea.

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Review 5.  What do we know about the transient receptor potential vanilloid 2 (TRPV2) ion channel?

Authors:  Alex Perálvarez-Marín; Pau Doñate-Macian; Rachelle Gaudet
Journal:  FEBS J       Date:  2013-05-28       Impact factor: 5.542

6.  Effects of electroacupuncture Zusanli (ST36) on food intake and expression of POMC and TRPV1 through afferents-medulla pathway in obese prone rats.

Authors:  Bo Ji; Jay Hu; Shengxing Ma
Journal:  Peptides       Date:  2012-10-29       Impact factor: 3.750

  6 in total

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