| Literature DB >> 15222473 |
Maria Teresa Massucci1, Francesco Giansanti, Giovanna Di Nino, Manola Turacchio, Maria Federica Giardi, Dario Botti, Rodolfo Ippoliti, Beatrice De Giulio, Barbara De Giulio, Rosa Anna Siciliano, Rosa Siciliano, Giovanna Donnarumma, Piera Valenti, Alessio Bocedi, Fabio Polticelli, Paolo Ascenzi, Giovanni Antonini.
Abstract
Bovine lactoferrin catalyzes the hydrolysis of synthetic substrates (i.e., Z-aminoacyl-7-amido-4-methylcoumarin). Values of Km and kcat for the bovine lactoferrin catalyzed hydrolysis of Z-Phe-Arg-7-amido-4-methylcoumarin are 50 microM and 0.03 s(-1), respectively, the optimum pH value is 7.5 at 25 degrees C. The bovine lactoferrin substrate specificity is similar to that of trypsin, while the hydrolysis rate is several orders of magnitude lower than that of trypsin. The bovine lactoferrin catalytic activity is irreversibly inhibited by the serine-protease inhibitors PMSF and Pefabloc. Moreover, both iron-saturation of the protein and LPS addition strongly inhibit the bovine lactoferrin activity. Interestingly, bovine lactoferrin undergoes partial auto-proteolytic cleavage at positions Arg415-Lys416 and Lys440-Lys441. pKa shift calculations indicate that several Ser residues of bovine lactoferrin display the high nucleophilicity required to potentially catalyze substrate cleavage. However, a definitive identification of the active site awaits further studies.Entities:
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Year: 2004 PMID: 15222473 DOI: 10.1023/b:biom.0000027700.90780.45
Source DB: PubMed Journal: Biometals ISSN: 0966-0844 Impact factor: 2.949