Literature DB >> 15214669

Experimental determination of single solute and competitive adsorption isotherms.

Andreas Seidel-Morgenstern1.   

Abstract

In order to design and to optimise preparative liquid chromatography, the knowledge of the underlying thermodynamic functions, i.e. the adsorption isotherms, is of large importance. Usually these functions can not be predicted and various techniques have been suggested to determine them experimentally. In this paper, several important methods to measure adsorption equilibrium data are discussed and evaluated. The main focus is set on dynamic methods analysing concentration profiles that could be detected at the outlet of fixed-beds packed with the stationary phase of interest. The theoretical background of the different methods is explained using classical equilibrium theory and the equilibrium dispersion model. Each method is illustrated based on experimental data collected in our laboratory. Based on these personal experiences recommendations are given regarding the potential and the applicability of the methods discussed.

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Year:  2004        PMID: 15214669     DOI: 10.1016/j.chroma.2003.11.108

Source DB:  PubMed          Journal:  J Chromatogr A        ISSN: 0021-9673            Impact factor:   4.759


  3 in total

1.  Digital Twins in Biomanufacturing.

Authors:  Steffen Zobel-Roos; Axel Schmidt; Lukas Uhlenbrock; Reinhard Ditz; Dirk Köster; Jochen Strube
Journal:  Adv Biochem Eng Biotechnol       Date:  2021       Impact factor: 2.635

2.  [Adsorption, separation, and purification of cyclosporine A using reversed-phase liquid chromatography].

Authors:  Zhidong Li; Qing Fu; Zhuoshun Dai; Yu Jin; Xinmiao Liang
Journal:  Se Pu       Date:  2022-01

3.  Continuous countercurrent chromatographic twin-column purification of oligonucleotides: The role of the displacement effect.

Authors:  Ismaele Fioretti; Thomas Müller-Späth; Richard Weldon; Sebastian Vogg; Massimo Morbidelli; Mattia Sponchioni
Journal:  Biotechnol Bioeng       Date:  2022-04-06       Impact factor: 4.395

  3 in total

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