| Literature DB >> 15212455 |
Robert D Stipanovic1, Jiuxu Zhang, Benny D Bruton, Michael H Wheeler.
Abstract
Monosporascus cannonballus causes severe production losses to muskmelon and watermelon in the United States and other countries. Wild types of the fungus produce no pigments when grown on potato dextrose agar (PDA). After long-term storage on soil/oat hull mix, however, some isolates of the fungus produce yellow to brown pigments and no perithecia when grown on PDA. Five colored metabolites from pigmented cultures of M. cannonballus isolate TX923038 have now been identified. Two of these, monosporascone and dehydroxyarthrinone, have been isolated from other fungi, and three, demethylcerdarin, monosporascol A and azamonosporascone, have not previously been reported. The (1)H NMR and (13)C NMR of all five compounds are reported.Entities:
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Year: 2004 PMID: 15212455 DOI: 10.1021/jf030828f
Source DB: PubMed Journal: J Agric Food Chem ISSN: 0021-8561 Impact factor: 5.279