Literature DB >> 15208559

Diet and Alzheimer's disease: what the evidence shows.

Martha Clare Morris1.   

Abstract

Entities:  

Mesh：

Substances：

Year:  2004        PMID： 15208559      PMCID： PMC1140705     

Source DB:  PubMed          Journal:  MedGenMed        ISSN： 1531-0132


× No keyword cloud information.
  32 in total

1.  Age-related changes in synaptic function: analysis of the effect of dietary supplementation with omega-3 fatty acids.

Authors:  B M McGahon; D S Martin; D F Horrobin; M A Lynch
Journal:  Neuroscience       Date:  1999       Impact factor: 3.590

2.  Vitamin E and C supplements and risk of dementia.

Authors:  Danielle Laurin; Daniel J Foley; Kamal H Masaki; Lon R White; Lenore J Launer
Journal:  JAMA       Date:  2002-11-13       Impact factor: 56.272

3.  Effects of vitamin E on ozone-induced memory deficits and lipid peroxidation in rats.

Authors:  A L Guerrero; C Dorado-Martínez; A Rodriguez; K Pedroza-Ríos; G Borgonio-Pérez; S Rivas-Arancibia
Journal:  Neuroreport       Date:  1999-06-03       Impact factor: 1.837

4.  Fatty acid analysis of blood plasma of patients with Alzheimer's disease, other types of dementia, and cognitive impairment.

Authors:  J A Conquer; M C Tierney; J Zecevic; W J Bettger; R H Fisher
Journal:  Lipids       Date:  2000-12       Impact factor: 1.880

5.  Effect of dietary docosahexaenoic acid and phosphatidylcholine on maze behavior and fatty acid composition of plasma and brain lipids in mice.

Authors:  S Y Lim; H Suzuki
Journal:  Int J Vitam Nutr Res       Date:  2000-09       Impact factor: 1.784

6.  Statins and the risk of dementia.

Authors:  H Jick; G L Zornberg; S S Jick; S Seshadri; D A Drachman
Journal:  Lancet       Date:  2000-11-11       Impact factor: 79.321

7.  Decreased prevalence of Alzheimer disease associated with 3-hydroxy-3-methyglutaryl coenzyme A reductase inhibitors.

Authors:  B Wolozin; W Kellman; P Ruosseau; G G Celesia; G Siegel
Journal:  Arch Neurol       Date:  2000-10

8.  Caloric intake and the risk of Alzheimer disease.

Authors:  Jose A Luchsinger; Ming-Xing Tang; Steven Shea; Richard Mayeux
Journal:  Arch Neurol       Date:  2002-08

9.  Dietary intake of antioxidants and risk of Alzheimer disease.

Authors:  Marianne J Engelhart; Mirjam I Geerlings; Annemieke Ruitenberg; John C van Swieten; Albert Hofman; Jacqueline C M Witteman; Monique M B Breteler
Journal:  JAMA       Date:  2002-06-26       Impact factor: 56.272

10.  Dietary intake of antioxidant nutrients and the risk of incident Alzheimer disease in a biracial community study.

Authors:  Martha Clare Morris; Denis A Evans; Julia L Bienias; Christine C Tangney; David A Bennett; Neelum Aggarwal; Robert S Wilson; Paul A Scherr
Journal:  JAMA       Date:  2002-06-26       Impact factor: 56.272
View more
  5 in total

1.  Obesity and central obesity as risk factors for incident dementia and its subtypes: a systematic review and meta-analysis.

Authors:  M A Beydoun; H A Beydoun; Y Wang
Journal:  Obes Rev       Date:  2008-03-06       Impact factor: 9.213

Review 2.  Memory and eating: A bidirectional relationship implicated in obesity.

Authors:  Marise B Parent; Suzanne Higgs; Lucy G Cheke; Scott E Kanoski
Journal:  Neurosci Biobehav Rev       Date:  2021-11-20       Impact factor: 8.989

3.  Caffeine and alcohol intakes and overall nutrient adequacy are associated with longitudinal cognitive performance among U.S. adults.

Authors:  May A Beydoun; Alyssa A Gamaldo; Hind A Beydoun; Toshiko Tanaka; Katherine L Tucker; Sameera A Talegawkar; Luigi Ferrucci; Alan B Zonderman
Journal:  J Nutr       Date:  2014-04-17       Impact factor: 4.798

Review 4.  Mediterranean and MIND Diets Containing Olive Biophenols Reduces the Prevalence of Alzheimer's Disease.

Authors:  Syed Haris Omar
Journal:  Int J Mol Sci       Date:  2019-06-07       Impact factor: 5.923

Review 5.  Chocolate and Cocoa-Derived Biomolecules for Brain Cognition during Ageing.

Authors:  Corinna Zeli; Mauro Lombardo; Maximilian Andreas Storz; Morena Ottaviani; Gianluca Rizzo
Journal:  Antioxidants (Basel)       Date:  2022-07-12
  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.