Literature DB >> 15203923

Advantageous features of plant-based systems for the development of HIV vaccines.

Michael E Horn1, Kameshwari M Pappu, Michele R Bailey, Richard C Clough, Mark Barker, Joseph M Jilka, John A Howard, Stephen J Streatfield.   

Abstract

Plants have recently become an attractive option for the production of recombinant proteins. Plant-based systems can be used to produce many classes of foreign proteins including candidate vaccine antigens. The selected antigen can be purified from plant material prior to delivery by the preferred route, or alternatively delivered orally in edible plant material that has been processed to give a homogeneous and stable product. Several plant species have been used to express a wide range of vaccine candidates with tobacco, potato and corn being particularly favored. Corn seed is especially well suited to various food processing technologies that generate dry homogeneous material suitable for extended storage and refrigeration-free transport and distribution. Many antigens have been expressed in corn and assessed for efficacy in trials with generally positive results. Candidate HIV vaccines are particularly good targets for plant-based oral delivery since there is a great need for an easily distributed affordable vaccine that could be administered without injection and induce strong mucosal immune responses. As a first step in evaluating plant expression technology with a relevant antigen that might easily be tested in an animal system, we expressed the SIV major surface glycoprotein gp130 (analogous to HIV gp120) in corn seed. Expression levels were achieved that are compatible with conducting oral delivery trials in animals.

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Year:  2003        PMID: 15203923     DOI: 10.1080/10611860410001669992

Source DB:  PubMed          Journal:  J Drug Target        ISSN: 1026-7158            Impact factor:   5.121


  9 in total

1.  Efficient and stable transformation of Lactuca sativa L. cv. Cisco (lettuce) plastids.

Authors:  Hirosuke Kanamoto; Atsushi Yamashita; Hiroshi Asao; Satoru Okumura; Hisabumi Takase; Masahira Hattori; Akiho Yokota; Ken-Ichi Tomizawa
Journal:  Transgenic Res       Date:  2006-04       Impact factor: 2.788

2.  Fruit-specific expression of the human immunodeficiency virus type 1 tat gene in tomato plants and its immunogenic potential in mice.

Authors:  Yuri Jorge Peña Ramírez; Ennio Tasciotti; Abel Gutierrez-Ortega; Alberto J Donayre Torres; María Teresa Olivera Flores; Mauro Giacca; Miguel Angel Gómez Lim
Journal:  Clin Vaccine Immunol       Date:  2007-04-25

Review 3.  Plant-based vaccines against viruses.

Authors:  Edward P Rybicki
Journal:  Virol J       Date:  2014-12-03       Impact factor: 4.099

4.  Production and Immunogenicity of Soluble Plant-Produced HIV-1 Subtype C Envelope gp140 Immunogens.

Authors:  Emmanuel Margolin; Rosamund Chapman; Ann E Meyers; Michiel T van Diepen; Phindile Ximba; Tandile Hermanus; Carol Crowther; Brandon Weber; Lynn Morris; Anna-Lise Williamson; Edward P Rybicki
Journal:  Front Plant Sci       Date:  2019-10-30       Impact factor: 5.753

Review 5.  Plant-made vaccines for humans and animals.

Authors:  Edward P Rybicki
Journal:  Plant Biotechnol J       Date:  2010-03-11       Impact factor: 9.803

Review 6.  Emerging trends of edible vaccine therapy for combating human diseases especially COVID-19: Pros, cons, and future challenges.

Authors:  Fatima Khalid; Reema Tahir; Manahil Ellahi; Nilofer Amir; Syed Faheem Askari Rizvi; Ammarah Hasnain
Journal:  Phytother Res       Date:  2022-05-02       Impact factor: 6.388

Review 7.  Plant-based strategies aimed at expressing HIV antigens and neutralizing antibodies at high levels. Nef as a case study.

Authors:  Carla Marusic; Alessandro Vitale; Emanuela Pedrazzini; Marcello Donini; Lorenzo Frigerio; Ralph Bock; Philip J Dix; Matthew S McCabe; Michele Bellucci; Eugenio Benvenuto
Journal:  Transgenic Res       Date:  2009-01-25       Impact factor: 2.788

Review 8.  Production of complex viral glycoproteins in plants as vaccine immunogens.

Authors:  Emmanuel Margolin; Ros Chapman; Anna-Lise Williamson; Edward P Rybicki; Ann E Meyers
Journal:  Plant Biotechnol J       Date:  2018-06-11       Impact factor: 9.803

Review 9.  Plant molecular farming: systems and products.

Authors:  M E Horn; S L Woodard; J A Howard
Journal:  Plant Cell Rep       Date:  2004-02-28       Impact factor: 4.570

  9 in total

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