Literature DB >> 15195440

Virtual water trade and world water resources.

T Oki1, S Kanae.   

Abstract

Global virtual water trade was quantitatively estimated and evaluated. The basic idea of how to estimate unit requirement of water resources to produce each commodity is introduced and values for major agricultural and stock products are presented. The concept of virtual water and the quantitative estimates can help in assessing a more realistic water scarcity index in each country, projecting future water demand for food supply, increasing public awareness on water, and identifying the processes wasting water in the production. Really required water in exporting countries is generally smaller than virtually required water in importing countries, reflecting the comparative advantage of water use efficiency, and it is estimated to be 680 km3/y for 2000. On the contrary the virtually required water for the same year is estimated to be 1,130 km3/y, and the difference of 450 km3/y is virtually saved by global trade. However, solely virtual water should not be used for any decision making since the idea of virtual water implies only the usage and influence of water and no concerns on social, cultural, and environmental implications. Virtual water trade also does not consider other limiting factors than water.

Entities:  

Mesh:

Year:  2004        PMID: 15195440

Source DB:  PubMed          Journal:  Water Sci Technol        ISSN: 0273-1223            Impact factor:   1.915


  6 in total

1.  Evolution of the global virtual water trade network.

Authors:  Carole Dalin; Megan Konar; Naota Hanasaki; Andrea Rinaldo; Ignacio Rodriguez-Iturbe
Journal:  Proc Natl Acad Sci U S A       Date:  2012-04-02       Impact factor: 11.205

2.  Water-controlled wealth of nations.

Authors:  Samir Suweis; Andrea Rinaldo; Amos Maritan; Paolo D'Odorico
Journal:  Proc Natl Acad Sci U S A       Date:  2013-01-28       Impact factor: 11.205

3.  Virtual water trade and time scales for loss of water sustainability: a comparative regional analysis.

Authors:  Prashant Goswami; Shiv Narayan Nishad
Journal:  Sci Rep       Date:  2015-03-20       Impact factor: 4.379

4.  Utilization of Landsat-8 data for the estimation of carrot and maize crop water footprint under the arid climate of Saudi Arabia.

Authors:  Rangaswamy Madugundu; Khalid A Al-Gaadi; ElKamil Tola; Abdalhaleem A Hassaballa; Ahmed G Kayad
Journal:  PLoS One       Date:  2018-02-12       Impact factor: 3.240

5.  Governance using the water-food-energy nexus and human-factor measures.

Authors:  Shaul Sorek; Aviva Peeters; Fany Yuval; Dragan Savic
Journal:  PLoS One       Date:  2022-01-27       Impact factor: 3.240

6.  Savings and Losses of Scarce Virtual Water in the International Trade of Wheat, Maize, and Rice.

Authors:  Hanfei Wu; Ruochen Jin; Ao Liu; Shiyun Jiang; Li Chai
Journal:  Int J Environ Res Public Health       Date:  2022-03-30       Impact factor: 3.390

  6 in total

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