Literature DB >> 15189424

Potential for protein deposition and threonine requirement of modern genotype barrows fed graded levels of protein with threonine as the limiting amino acid.

H T Thong1, F Liebert.   

Abstract

The study was conducted to estimate the actual genetic potential for daily protein deposition of growing barrows [genotype: Piétrain x (Duroc x Landrace)]. Twenty-four pigs with an average initial body weight (BW) of 43.7 +/- 0.7 kg were used in a N-balance study. Semi-purified diets with graded levels of crude protein (45.8, 94.2, 148.0, 198.9, 255.5 and 300.2 g/kg DM) were used, based on a constant mixture of wheat, soya bean protein concentrate and potato protein concentrate as protein sources. The amino acid pattern of the diets was according to the ideal amino acid ratio for growing pigs (Wang and Fuller, 1989), with the exception of threonine (adjusted as limiting amino acid). N-balance data were used to estimate daily N-maintenance requirement (NMR = 446 mg N/BW0.67 kg/day) by regression method and the theoretical maximum of daily N-retention (PDmaxT = 3115 mg N/BW0.67 kg/day) based on N-utilization model of Gebhardt (1966) using program Mathematica 3.0. The results indicate that PDmaxT of pigs under study is much higher than results from earlier studies with older genotypes. In summary, pigs of modern genotype have a very high genetic potential for daily protein deposition and these actual data are important basic informations for estimation of amino acid requirement within the model used. Threonine requirement data depending on threonine efficiency and protein deposition (8.96, 10.45 and 12.22 g/day for 130, 145 and 160 g daily protein deposition; 50 kg body weight) are discussed. Copyright 2004 Blackwell Verlag, Berlin

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Year:  2004        PMID: 15189424     DOI: 10.1111/j.1439-0396.2004.00457.x

Source DB:  PubMed          Journal:  J Anim Physiol Anim Nutr (Berl)        ISSN: 0931-2439            Impact factor:   2.130


  3 in total

1.  Effects of dietary levels of glycine, threonine and protein on threonine efficiency and threonine dehydrogenase activity in hepatic mitochondria of chicks.

Authors:  C W Lee; I J Cho; Y J Lee; Y S Son; I Kwak; Y T Ahn; S C Kim; W G An
Journal:  Asian-Australas J Anim Sci       Date:  2014-01       Impact factor: 2.509

2.  N Balance Studies Emphasize the Superior Protein Quality of Pig Diets at High Inclusion Level of Algae Meal (Spirulina platensis) or Insect Meal (Hermetia illucens) when Adequate Amino Acid Supplementation Is Ensured.

Authors:  Carmen Neumann; Susanne Velten; Frank Liebert
Journal:  Animals (Basel)       Date:  2018-10-03       Impact factor: 2.752

3.  Does the Optimal Dietary Methionine to Cysteine Ratio in Diets for Growing Chickens Respond to High Inclusion Rates of Insect Meal from Hermetia illucens?

Authors:  Anne Brede; Christian Wecke; Frank Liebert
Journal:  Animals (Basel)       Date:  2018-10-23       Impact factor: 2.752

  3 in total

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