Literature DB >> 15184472

Multiple outbreaks of Yersinia pseudotuberculosis infections in Finland.

Katri Jalava1, S Hallanvuo, U-M Nakari, P Ruutu, E Kela, T Heinäsmäki, A Siitonen, J P Nuorti.   

Abstract

During 2001, 89 culture-confirmed cases of Yersinia pseudotuberculosis were reported in Finland; 55 (62%) were serotype O:1, and 34 (38%) were serotype O:3. Four major pulsed-field gel electrophoresis profiles were identified. A case-control study of 25 case patients and 71 healthy controls identified eating outside the home as a risk factor for infection.

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Year:  2004        PMID: 15184472      PMCID: PMC427876          DOI: 10.1128/JCM.42.6.2789-2791.2004

Source DB:  PubMed          Journal:  J Clin Microbiol        ISSN: 0095-1137            Impact factor:   5.948


  10 in total

1.  Isolation of Yersinia pseudotuberculosis from water.

Authors:  M Inoue; H Nakashima; T Ishida; M Tsubokura; R Sakazaki
Journal:  Zentralbl Bakteriol Mikrobiol Hyg B       Date:  1988-07

2.  Isolation of pathogenic yersiniae from wild animals in Bulgaria.

Authors:  S Nikolova; Y Tzvetkov; H Najdenski; A Vesselinova
Journal:  J Vet Med B Infect Dis Vet Public Health       Date:  2001-04

3.  Geographical heterogeneity between Far Eastern and Western countries in prevalence of the virulence plasmid, the superantigen Yersinia pseudotuberculosis-derived mitogen, and the high-pathogenicity island among Yersinia pseudotuberculosis strains.

Authors:  H Fukushima; Y Matsuda; R Seki; M Tsubokura; N Takeda; F N Shubin; I K Paik; X B Zheng
Journal:  J Clin Microbiol       Date:  2001-10       Impact factor: 5.948

4.  Patterns of infection by Salmonella and Yersinia spp. in commensal house mouse (Mus musculus domesticus) populations.

Authors:  M J Pocock; J B Searle; W B Betts; P C White
Journal:  J Appl Microbiol       Date:  2001-05       Impact factor: 3.772

5.  Yersinia pseudotuberculosis with limited genetic diversity is a common finding in tonsils of fattening pigs.

Authors:  Taina Niskanen; Maria Fredriksson-Ahomaa; Hannu Korkeala
Journal:  J Food Prot       Date:  2002-03       Impact factor: 2.077

6.  Occurrence of yersiniosis and listeriosis in wild boars in Japan.

Authors:  Hideki Hayashidani; Nobuo Kanzaki; Yuji Kaneko; Alexandre Tomomitsu Okatani; Takahide Taniguchi; Ken-ichi Kaneko; Masuo Ogawa
Journal:  J Wildl Dis       Date:  2002-01       Impact factor: 1.535

7.  Human and nonhuman infections caused by Yersinia pseudotuberculosis in Canada from 1962 to 1985.

Authors:  S Toma
Journal:  J Clin Microbiol       Date:  1986-09       Impact factor: 5.948

8.  A widespread outbreak of Yersinia pseudotuberculosis O:3 infection from iceberg lettuce.

Authors:  J Pekka Nuorti; Taina Niskanen; Saija Hallanvuo; Janne Mikkola; Eija Kela; Maija Hatakka; Maria Fredriksson-Ahomaa; Outi Lyytikainen; Anja Siitonen; Hannu Korkeala; Petri Ruutu
Journal:  J Infect Dis       Date:  2004-02-16       Impact factor: 5.226

9.  An outbreak of Yersinia pseudotuberculosis infection.

Authors:  R Tertti; K Granfors; O P Lehtonen; J Mertsola; A L Mäkelä; I Välimäki; P Hänninen; A Toivanen
Journal:  J Infect Dis       Date:  1984-02       Impact factor: 5.226

10.  Yersinia pseudotuberculosis infection contracted through water contaminated by a wild animal.

Authors:  H Fukushima; M Gomyoda; K Shiozawa; S Kaneko; M Tsubokura
Journal:  J Clin Microbiol       Date:  1988-03       Impact factor: 5.948

  10 in total
  23 in total

1.  Population structure and evolution of pathogenicity of Yersinia pseudotuberculosis.

Authors:  Shear Lane Ch'ng; Sophie Octavia; Qiuyu Xia; An Duong; Mark M Tanaka; Hiroshi Fukushima; Ruiting Lan
Journal:  Appl Environ Microbiol       Date:  2010-12-03       Impact factor: 4.792

2.  Horizontal transfer of the high-pathogenicity island of Yersinia pseudotuberculosis.

Authors:  Biliana Lesic; Elisabeth Carniel
Journal:  J Bacteriol       Date:  2005-05       Impact factor: 3.490

3.  Transmission of Yersinia pseudotuberculosis in the pork production chain from farm to slaughterhouse.

Authors:  Riikka Laukkanen; Pilar Ortiz Martínez; Kirsi-Maarit Siekkinen; Jukka Ranta; Riitta Maijala; Hannu Korkeala
Journal:  Appl Environ Microbiol       Date:  2008-07-18       Impact factor: 4.792

4.  Duties and functions of veterinary public health for the management of food safety: present needs and evaluation of efficiency.

Authors:  M Trevisani; R Rosmini
Journal:  Vet Res Commun       Date:  2008-09       Impact factor: 2.459

5.  TaqMan-based real-time PCR method for detection of Yersinia pseudotuberculosis in food.

Authors:  S Thisted Lambertz; C Nilsson; S Hallanvuo
Journal:  Appl Environ Microbiol       Date:  2008-08-29       Impact factor: 4.792

6.  Typing and clustering of Yersinia pseudotuberculosis isolates by restriction fragment length polymorphism analysis using insertion sequences.

Authors:  E Voskresenskaya; C Savin; A Leclercq; G Tseneva; E Carniel
Journal:  J Clin Microbiol       Date:  2014-03-26       Impact factor: 5.948

7.  Evaluation of ribotyping as a tool for molecular typing of Yersinia pseudotuberculosis strains of worldwide origin.

Authors:  Ekaterina Voskressenskaya; Alexandre Leclercq; Galina Tseneva; Elisabeth Carniel
Journal:  J Clin Microbiol       Date:  2005-12       Impact factor: 5.948

8.  Fast and sensitive detection of enteropathogenic Yersinia by immunoassays.

Authors:  Jérôme Laporte; Cyril Savin; Patricia Lamourette; Karine Devilliers; Hervé Volland; Elisabeth Carniel; Christophe Créminon; Stéphanie Simon
Journal:  J Clin Microbiol       Date:  2014-10-29       Impact factor: 5.948

9.  Customizable PCR-microplate array for differential identification of multiple pathogens.

Authors:  Abdela Woubit; Teshome Yehualaeshet; Sherrelle Roberts; Martha Graham; Moonil Kim; Temesgen Samuel
Journal:  J Food Prot       Date:  2013-11       Impact factor: 2.077

10.  Yersinia pseudotuberculosis: an unexpected cause of fever and a hot joint.

Authors:  Emily Martyn; Jack Heward; Rachel Herbert
Journal:  BMJ Case Rep       Date:  2020-02-13
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