Literature DB >> 15159257

Immunomodulatory properties of conjugated linoleic acid.

Marianne O'Shea1, Josep Bassaganya-Riera, Inge C M Mohede.   

Abstract

In vitro studies of the use of immune cells and animal models demonstrate that conjugated linoleic acid (CLA), a lipid, modulates immune function. In addition, recent publications demonstrate that 2 active CLA isomers (ie, cis-9,trans-11 CLA and trans-10,cis-12 CLA) modulate immune function in humans. Aspects of both the innate and adaptive immune responses are affected by dietary CLA supplementation. CLA consists of a mixture of isomers, which reduced immune-induced wasting and enhanced ex vivo lymphocyte proliferation in broilers and decreased tumor necrosis factor alpha (TNF-alpha) and interleukin 6 (IL-6) production in rat models. In mice, ex vivo lymphocyte proliferation and IL-2 production were increased. Furthermore, evidence suggests that the cis-9,trans-11 and trans-10,cis-12 CLA isomers exert distinct effects on immune function. Specifically, these 2 isomers have differential effects on specific T cell populations and immunoglobulin subclasses in animal and human studies. Herein, a systematic review of the literature and relevant new data are presented with an aim to compare data and to present an overview covering the innate and adaptive components of the immune response that are regulated by CLA. In addition, potential mechanisms of action are discussed and the need for future studies on the immunomodulatory properties of CLA are outlined in detail. The understanding of the mechanism(s) by which CLA increases immune function will aid in the development of nutritionally based therapeutic applications to augment host resistance against infectious diseases and to treat immune imbalances, which result in inflammatory disorders, allergic reactions, or both.

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Year:  2004        PMID: 15159257     DOI: 10.1093/ajcn/79.6.1199S

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  37 in total

Review 1.  The health promoting properties of the conjugated isomers of α-linolenic acid.

Authors:  Alan A Hennessy; R Paul Ross; Rosaleen Devery; Catherine Stanton
Journal:  Lipids       Date:  2010-12-15       Impact factor: 1.880

2.  Effects of the individual isomers cis-9,trans-11 vs. trans-10,cis-12 of conjugated linoleic acid (CLA) on inflammation parameters in moderately overweight subjects with LDL-phenotype B.

Authors:  Julian D Ramakers; Jogchum Plat; Jean-Louis Sébédio; Ronald P Mensink
Journal:  Lipids       Date:  2005-09       Impact factor: 1.880

Review 3.  Nutritional protective mechanisms against gut inflammation.

Authors:  Monica Viladomiu; Raquel Hontecillas; Lijuan Yuan; Pinyi Lu; Josep Bassaganya-Riera
Journal:  J Nutr Biochem       Date:  2013-03-27       Impact factor: 6.048

4.  Conjugated linoleic acid and chromium lower body weight and visceral fat mass in high-fat-diet-fed mice.

Authors:  Arunabh Bhattacharya; M Mizanur Rahman; Roger McCarter; Marianne O'Shea; Gabriel Fernandes
Journal:  Lipids       Date:  2006-05       Impact factor: 1.880

5.  Effects of cis-9,trans-11 CLA in rats at intake levels reported for breast-fed infants.

Authors:  A M Turpeinen; E von Willebrand; I Salminen; J Linden; S Basu; D Rai
Journal:  Lipids       Date:  2006-07       Impact factor: 1.880

6.  Conjugated linoleic acid-enriched butter improved memory and up-regulated phospholipase A2 encoding-genes in rat brain tissue.

Authors:  Marco A S Gama; Nádia R B Raposo; Fábio B Mury; Fernando C F Lopes; Emmanuel Dias-Neto; Leda L Talib; Wagner F Gattaz
Journal:  J Neural Transm (Vienna)       Date:  2015-04-26       Impact factor: 3.575

7.  Conjugated linoleic acid ameliorates inflammation-induced colorectal cancer in mice through activation of PPARgamma.

Authors:  Nicholas P Evans; Sarah A Misyak; Eva M Schmelz; Amir J Guri; Raquel Hontecillas; Josep Bassaganya-Riera
Journal:  J Nutr       Date:  2010-01-20       Impact factor: 4.798

8.  Interleukin-6 and Cyclooxygenase-2 downregulation by fatty-acid fractions of Ranunculus constantinopolitanus.

Authors:  Sabreen F Fostok; Rima A Ezzeddine; Fadia R Homaidan; Jamal A Al-Saghir; Ralph G Salloum; Najat A Saliba; Rabih S Talhouk
Journal:  BMC Complement Altern Med       Date:  2009-11-16       Impact factor: 3.659

9.  Influence of conjugated linoleic acid on the porcine immune response and morbidity: a randomized controlled trial.

Authors:  Tomaz Malovrh; Lidija Kompan; Polona Juntes; Branka Wraber; Alenka Spindler-Vesel; Drago Kompan
Journal:  Lipids Health Dis       Date:  2009-06-22       Impact factor: 3.876

10.  Conjugated linoleic acids as functional food: an insight into their health benefits.

Authors:  Sailas Benjamin; Friedrich Spener
Journal:  Nutr Metab (Lond)       Date:  2009-09-18       Impact factor: 4.169

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