Literature DB >> 15158750

Direct inhibition of the ubiquitin-proteasome pathway by ester bond-containing green tea polyphenols is associated with increased expression of sterol regulatory element-binding protein 2 and LDL receptor.

Deborah J Kuhn1, Audrey C Burns, Aslamuzzaman Kazi, Q Ping Dou.   

Abstract

Green tea has been shown to lower plasma cholesterol, associated with up-regulation of the low-density lipoprotein receptor (LDLR) although the responsible molecular mechanism is unknown. Previously, we reported that ester bond-containing green tea polyphenols (GTPs), such as (-)-epigallocatechin-3-gallate [(-)-EGCG], potently inhibit the tumor cellular proteasome activity, which may contribute to the cancer-preventative effect of green tea. In the current study, we hypothesize that the proteasome is a heart disease-associated molecular target of GTPs. We have shown that ester bond-containing GTPs, including (-)-EGCG, potently inhibit the proteasomal activity in intact hepatocellular carcinoma HepG2 and cervical carcinoma HeLa cells, as evident by accumulation of ubiquitinated proteins and three natural proteasome targets (p27, IkappaB-alpha and Bax). (-)-EGCG selectively inhibits the chymotrypsin-like, but not trypsin-like, activity of the proteasome. Associated with proteasome inhibition by ester bond-containing GTPs, there was a significant, time- and concentration-dependent increase in levels of the cleaved, activated, but not the precursor, form of sterol regulatory element-binding protein 2 (SREBP-2), an essential factor for LDLR transcription. Subsequently, LDL receptor expression was increased dramatically in HepG2 and HeLa cells treated with (-)-EGCG. Our results suggest that ester bond-containing GTPs inhibit ubiquitin/proteasome-mediated degradation of the active SREBP-2, resulting in up-regulation of LDLR. This identified molecular mechanism may be related to the previously reported cholesterol-lowering and heart disease-preventative effects of green tea.

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Year:  2004        PMID: 15158750     DOI: 10.1016/j.bbalip.2003.12.006

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


  16 in total

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2.  Epigallocatechin-3-gallate inhibits growth and induces apoptosis in esophageal cancer cells through the demethylation and reactivation of the p16 gene.

Authors:  Jianchao Meng; Qiang Tong; Xiaobo Liu; Zongtao Yu; Jicai Zhang; Bo Gao
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3.  Comparison of (-)-epigallocatechin-3-gallate elicited liver and small intestine gene expression profiles between C57BL/6J mice and C57BL/6J/Nrf2 (-/-) mice.

Authors:  Guoxiang Shen; Changjiang Xu; Rong Hu; Mohit R Jain; Sujit Nair; Wen Lin; Chung S Yang; Jefferson Y Chan; A-N Tony Kong
Journal:  Pharm Res       Date:  2005-08-16       Impact factor: 4.200

4.  Gentamicin causes apoptosis at low concentrations in renal LLC-PK1 cells subjected to electroporation.

Authors:  Hélène Servais; Yves Jossin; Françoise Van Bambeke; Paul M Tulkens; Marie-Paule Mingeot-Leclercq
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5.  Epigallocatechin gallate suppresses hepatic cholesterol synthesis by targeting SREBP-2 through SIRT1/FOXO1 signaling pathway.

Authors:  Yongnan Li; Shuodong Wu
Journal:  Mol Cell Biochem       Date:  2018-02-14       Impact factor: 3.396

6.  GCG-rich tea catechins are effective in lowering cholesterol and triglyceride concentrations in hyperlipidemic rats.

Authors:  Sang Min Lee; Chae Wook Kim; Jung Kee Kim; Hyun Jung Shin; Joo Hyun Baik
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Review 7.  Tea polyphenols, their biological effects and potential molecular targets.

Authors:  D Chen; V Milacic; M S Chen; S B Wan; W H Lam; C Huo; K R Landis-Piwowar; Q C Cui; A Wali; T H Chan; Q P Dou
Journal:  Histol Histopathol       Date:  2008-04       Impact factor: 2.303

8.  A green tea catechin extract upregulates the hepatic low-density lipoprotein receptor in rats.

Authors:  Christina A Bursill; Paul D Roach
Journal:  Lipids       Date:  2007-06-21       Impact factor: 1.880

Review 9.  Bioactive food components, inflammatory targets, and cancer prevention.

Authors:  Young S Kim; Matthew R Young; Gerd Bobe; Nancy H Colburn; John A Milner
Journal:  Cancer Prev Res (Phila)       Date:  2009-03-03

10.  Dietary green tea extract lowers plasma and hepatic triglycerides and decreases the expression of sterol regulatory element-binding protein-1c mRNA and its responsive genes in fructose-fed, ovariectomized rats.

Authors:  Sudeep Shrestha; Sarah J Ehlers; Ji-Young Lee; Maria-Luz Fernandez; Sung I Koo
Journal:  J Nutr       Date:  2009-02-04       Impact factor: 4.798

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