Literature DB >> 15138730

Establishment of an overall transformation system for an oil-producing filamentous fungus, Mortierella alpina 1S-4.

Seiki Takeno1, Eiji Sakuradani, Shoichi Murata, Misa Inohara-Ochiai, Hiroshi Kawashima, Toshihiko Ashikari, Sakayu Shimizu.   

Abstract

Oil-producing fungus Mortierella alpina 1S-4 is an industrial strain. To determine its physiological properties and to clarify the biosynthetic pathways for polyunsaturated fatty acids, a transformation system for this fungus was established using a derivative of it, i.e., a ura5- mutant lacking orotate phosphoribosyl transferase (OPRTase, EC.2.4.2.10) activity. Transformation with a vector containing the homologous ura5 gene as a marker was successfully performed using microprojectile bombardment, other methods frequently used for transformation, such as the protoplasting, lithium acetate, or electroporation methods, not giving satisfactory results. As a result, two types of transformants were obtained: a few stable transformants overexpressing the ura5 gene, and many unstable transformants showing OPRTase activity comparable to that of the wild-type strain. The results of quantitative PCR indicated that the stable transformants could retain the ura5 genes originating from the transformation vector regardless of the culture conditions. On the other hand, unstable transformants easily lost the marker gene under uracil-containing conditions, as expected. In this paper, we report that an overall transformation system for this fungus was successfully established, and propose how to select useful transformants as experimental and industrial strains.

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Year:  2004        PMID: 15138730     DOI: 10.1007/s00253-004-1622-6

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  15 in total

1.  Improvement of the fatty acid composition of an oil-producing filamentous fungus, Mortierella alpina 1S-4, through RNA interference with delta12-desaturase gene expression.

Authors:  Seiki Takeno; Eiji Sakuradani; Akiko Tomi; Misa Inohara-Ochiai; Hiroshi Kawashima; Toshihiko Ashikari; Sakayu Shimizu
Journal:  Appl Environ Microbiol       Date:  2005-09       Impact factor: 4.792

2.  Molecular evidence that the rate-limiting step for the biosynthesis of arachidonic acid in Mortierella alpina is at the level of an elongase.

Authors:  Seiki Takeno; Eiji Sakuradani; Shoichi Murata; Misa Inohara-Ochiai; Hiroshi Kawashima; Toshihiko Ashikari; Sakayu Shimizu
Journal:  Lipids       Date:  2005-01       Impact factor: 1.880

3.  Identification of a sterol Delta7 reductase gene involved in desmosterol biosynthesis in Mortierella alpina 1S-4.

Authors:  Shuo Zhang; Eiji Sakuradani; Sakayu Shimizu
Journal:  Appl Environ Microbiol       Date:  2007-01-12       Impact factor: 4.792

4.  Selection and characterization of promoters based on genomic approach for the molecular breeding of oleaginous fungus Mortierella alpina 1S-4.

Authors:  Tomoyo Okuda; Akinori Ando; Eiji Sakuradani; Hiroshi Kikukawa; Nozomu Kamada; Misa Ochiai; Jun Shima; Jun Ogawa
Journal:  Curr Genet       Date:  2014-02-22       Impact factor: 3.886

5.  Gene targeting in the oil-producing fungus Mortierella alpina 1S-4 and construction of a strain producing a valuable polyunsaturated fatty acid.

Authors:  Hiroshi Kikukawa; Eiji Sakuradani; Masato Nakatani; Akinori Ando; Tomoyo Okuda; Takaiku Sakamoto; Misa Ochiai; Sakayu Shimizu; Jun Ogawa
Journal:  Curr Genet       Date:  2015-03-18       Impact factor: 3.886

Review 6.  Research advances on arachidonic acid production by fermentation and genetic modification of Mortierella alpina.

Authors:  Huidan Zhang; Qiu Cui; Xiaojin Song
Journal:  World J Microbiol Biotechnol       Date:  2021-01-04       Impact factor: 3.312

7.  Characterization of galactose-dependent promoters from an oleaginous fungus Mortierella alpina 1S-4.

Authors:  Tomoyo Okuda; Akinori Ando; Eiji Sakuradani; Hiroshi Kikukawa; Nozomu Kamada; Misa Ochiai; Jun Shima; Jun Ogawa
Journal:  Curr Genet       Date:  2014-02-19       Impact factor: 3.886

8.  Establishment of Agrobacterium tumefaciens-mediated transformation of an oleaginous fungus, Mortierella alpina 1S-4, and its application for eicosapentaenoic acid producer breeding.

Authors:  Akinori Ando; Yosuke Sumida; Hiroaki Negoro; Dian Anggraini Suroto; Jun Ogawa; Eiji Sakuradani; Sakayu Shimizu
Journal:  Appl Environ Microbiol       Date:  2009-07-06       Impact factor: 4.792

9.  Role of malic enzyme during fatty acid synthesis in the oleaginous fungus Mortierella alpina.

Authors:  Guangfei Hao; Haiqin Chen; Lei Wang; Zhennan Gu; Yuanda Song; Hao Zhang; Wei Chen; Yong Q Chen
Journal:  Appl Environ Microbiol       Date:  2014-02-14       Impact factor: 4.792

10.  Transformation of an oleaginous zygomycete Mortierella alpina 1S-4 with the carboxin resistance gene conferred by mutation of the iron-sulfur subunit of succinate dehydrogenase.

Authors:  Akinori Ando; Eiji Sakuradani; Kota Horinaka; Jun Ogawa; Sakayu Shimizu
Journal:  Curr Genet       Date:  2009-05-23       Impact factor: 3.886

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