Literature DB >> 15121510

Human consumption of methyleugenol and its elimination from serum.

Arnold Schecter1, George W Lucier, Michael L Cunningham, Kamal M Abdo, Greg Blumenthal, Andrew G Silver, Ron Melnick, Christopher Portier, Dana B Barr, John R Barr, Stephen B Stanfill, Donald G Patterson, Larry L Needham, Woodhall Stopford, Scott Masten, Jill Mignogna, Kuang Chi Tung.   

Abstract

Under a mandate from the U.S. Congress, the National Toxicology Program (NTP) of the U.S. Department of Health and Human Services conducts animal bioassays for carcinogenicity of potentially toxic chemicals to which the U.S. population might be exposed. Methyleugenol, a natural as well as synthesized substance, was nominated for study because it is structurally similar to safrole, a known animal carcinogen. Methyleugenol was found to be a very potent multisite carcinogen in male and female F344/N rats and B6C3F1 mice at all doses tested in 2-year NTP bioassays using gavage dosing. For this reason, human toxicokinetic studies were added to the traditional NTP protocol. A commercial brand of gingersnaps was found by chemists at the Centers for Disease Control and Prevention to contain a relatively high concentration of methyleugenol. After thorough scientific and clinical review, and approval by a National Institutes of Health institutional review board for the protection of human subjects, a study was conducted with nine healthy adult male and female human volunteers. The volunteers were given 12 gingersnaps for breakfast. Blood was drawn immediately before the meal and at 15, 30, 60, and 120 min afterward. The mean +/- SD fasting level of methyleugenol in serum was 16.2 +/- 4.0 pg/g wet weight. Peak blood levels were found at 15 min (mean +/- SD, 53.9 +/- 7.3 pg/g wet weight), followed by a rapid decline; the half-life of elimination was about 90 min. The peak levels were within the range of methyleugenol blood levels in the U.S. population, as measured concurrently in a subset of nonfasting participants in the Third National Health and Nutrition Examination Survey (NHANES III).

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Year:  2004        PMID: 15121510      PMCID: PMC1241961          DOI: 10.1289/ehp.6766

Source DB:  PubMed          Journal:  Environ Health Perspect        ISSN: 0091-6765            Impact factor:   9.031


  5 in total

1.  Cytochrome P450 mediated bioactivation of methyleugenol to 1'-hydroxymethyleugenol in Fischer 344 rat and human liver microsomes.

Authors:  I Gardner; H Wakazono; P Bergin; I de Waziers; P Beaune; J G Kenna; J Caldwell
Journal:  Carcinogenesis       Date:  1997-09       Impact factor: 4.944

2.  Concentrations of nine alkenylbenzenes, coumarin, piperonal and pulegone in Indian bidi cigarette tobacco.

Authors:  S B Stanfill; A M Calafat; C R Brown; G M Polzin; J M Chiang; C H Watson; D L Ashley
Journal:  Food Chem Toxicol       Date:  2003-02       Impact factor: 6.023

3.  Cytotoxicity and genotoxicity of methyleugenol and related congeners-- a mechanism of activation for methyleugenol.

Authors:  J L Burkey; J M Sauer; C A McQueen; I G Sipes
Journal:  Mutat Res       Date:  2000-09-20       Impact factor: 2.433

4.  Structure-activity studies of the carcinogenicities in the mouse and rat of some naturally occurring and synthetic alkenylbenzene derivatives related to safrole and estragole.

Authors:  E C Miller; A B Swanson; D H Phillips; T L Fletcher; A Liem; J A Miller
Journal:  Cancer Res       Date:  1983-03       Impact factor: 12.701

5.  Levels of methyleugenol in a subset of adults in the general U.S. population as determined by high resolution mass spectrometry.

Authors:  D B Barr; J R Barr; S L Bailey; C R Lapeza; M D Beeson; S P Caudill; V L Maggio; A Schecter; S A Masten; G W Lucier; L L Needham; E J Sampson
Journal:  Environ Health Perspect       Date:  2000-04       Impact factor: 9.031

  5 in total
  6 in total

Review 1.  The safety evaluation of food flavouring substances: the role of metabolic studies.

Authors:  Robert L Smith; Samuel M Cohen; Shoji Fukushima; Nigel J Gooderham; Stephen S Hecht; F Peter Guengerich; Ivonne M C M Rietjens; Maria Bastaki; Christie L Harman; Margaret M McGowen; Sean V Taylor
Journal:  Toxicol Res (Camb)       Date:  2018-03-28       Impact factor: 3.524

2.  The use of biomonitoring data in exposure and human health risk assessments.

Authors:  Richard Albertini; Michael Bird; Nancy Doerrer; Larry Needham; Steven Robison; Linda Sheldon; Harold Zenick
Journal:  Environ Health Perspect       Date:  2006-11       Impact factor: 9.031

Review 3.  Use of biomonitoring data to evaluate methyl eugenol exposure.

Authors:  Steven H Robison; Dana B Barr
Journal:  Environ Health Perspect       Date:  2006-11       Impact factor: 9.031

4.  Free radical metabolism of methyleugenol and related compounds.

Authors:  Herbert J Sipe; Olivier M Lardinois; Ronald P Mason
Journal:  Chem Res Toxicol       Date:  2014-03-07       Impact factor: 3.739

5.  Pharmacokinetic Study of Safrole and Methyl Eugenol after Oral Administration of the Essential Oil Extracts of Asarum in Rats by GC-MS.

Authors:  Yuqi Fan; Dongyue Yang; Xuhua Huang; Guangzhe Yao; Wei Wang; Mengyuan Gao; Xiaohua Jia; Huizi Ouyang; Yanxu Chang; Jun He
Journal:  Biomed Res Int       Date:  2021-03-19       Impact factor: 3.411

Review 6.  Methyl eugenol: its occurrence, distribution, and role in nature, especially in relation to insect behavior and pollination.

Authors:  Keng Hong Tan; Ritsuo Nishida
Journal:  J Insect Sci       Date:  2012       Impact factor: 1.857

  6 in total

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