Literature DB >> 15106670

First report of a microcystin-containing bloom of the cyanobacteria Microcystis spp. in Lake Oubeira, eastern Algeria.

Aïcha-Beya Nasri1, Noureddine Bouaïcha, Jutta Fastner.   

Abstract

Lake Oubeira has been used as the main source of drinking water for many communities in the East of Algeria. In this lake, nutrient loading coupled with year-round warm weather favors the growth of cyanobacteria, several of which can produce cyanotoxins, especially the potent liver toxins called microcystins (MCYSTs). The present study evaluated microcystin levels and characterized the different microcystin variants present in the raw water during a 17-month period (April 2000-September 2001), as measured by protein phosphatase inhibition assays and by matrix-assisted laser desorption ionization-time of flight (MALDI-TOF) mass spectrometry, respectively. The results showed that microcystin concentrations in the lake water varied between 3 and 29,163 microg microcystin-LR equivalent per liter. The microscopic examination of the phytoplankton samples showed the dominance of the Microcystis genus in the cyanobacterial bloom. The highest MCYST concentration was observed in August 2001, at 29,163 microg/l. Therefore, the highest total MCYST content per phytoplankton biomass was found in August 2001, with 4,590 microg MCYST-LR equivalents/g dried bloom material. Analysis of the field bloom extract by MALDI-TOF mass spectrometry demonstrated the presence of four variants of microcystins: microcystin-LR (MCYST-LR), microcystin-YR (MCYST-YR), microcystin-RR (MCYST-RR), and a demethylated variant of MCYST-LR (D-MCYST-LR).

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Year:  2004        PMID: 15106670     DOI: 10.1007/s00244-003-2283-7

Source DB:  PubMed          Journal:  Arch Environ Contam Toxicol        ISSN: 0090-4341            Impact factor:   2.804


  7 in total

1.  Management of toxic cyanobacteria for drinking water production of Ain Zada Dam.

Authors:  Amel Saoudi; Luc Brient; Sabrine Boucetta; Rachid Ouzrout; Myriam Bormans; Mourad Bensouilah
Journal:  Environ Monit Assess       Date:  2017-06-30       Impact factor: 2.513

2.  Identification and quantification of cyanobacterial toxins (microcystins) in two Moroccan drinking-water reservoirs (Mansour Eddahbi, Almassira).

Authors:  M Douma; Y Ouahid; F F del Campo; M Loudiki; Kh Mouhri; B Oudra
Journal:  Environ Monit Assess       Date:  2010-01       Impact factor: 2.513

3.  Cyanobacterial Toxic and Bioactive Peptides in Freshwater Bodies of Greece: Concentrations, Occurrence Patterns, and Implications for Human Health.

Authors:  Spyros Gkelis; Thomas Lanaras; Kaarina Sivonen
Journal:  Mar Drugs       Date:  2015-10-12       Impact factor: 5.118

4.  Differences in Abnormal Water Metabolism between SD Rats and KM Mice Intoxicated by Microcystin-RR.

Authors:  Wenqing Xiao; Qing Zhong; Feng Sun; Weiguang Wang; Zhiyao Zhao; Kangding Gu
Journal:  Int J Environ Res Public Health       Date:  2021-02-16       Impact factor: 3.390

5.  Dog poisonings associated with a Microcystis aeruginosa bloom in the Netherlands.

Authors:  Miquel Lürling; Elisabeth J Faassen
Journal:  Toxins (Basel)       Date:  2013-03-14       Impact factor: 4.546

6.  The Effects of Cyanobacterial Bloom Extracts on the Biomass, Chl-a, MC and Other Oligopeptides Contents in a Natural Planktothrix agardhii Population.

Authors:  Magdalena Toporowska; Hanna Mazur-Marzec; Barbara Pawlik-Skowrońska
Journal:  Int J Environ Res Public Health       Date:  2020-04-22       Impact factor: 3.390

Review 7.  A Mini-Review on Detection Methods of Microcystins.

Authors:  Isaac Yaw Massey; Pian Wu; Jia Wei; Jiayou Luo; Ping Ding; Haiyan Wei; Fei Yang
Journal:  Toxins (Basel)       Date:  2020-10-04       Impact factor: 4.546

  7 in total

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