Literature DB >> 15090626

Effects of two conjugated linoleic Acid isomers on body fat mass in overweight humans.

Corinne Malpuech-Brugère1, Wilhelmine P H G Verboeket-van de Venne, Ronald P Mensink, Marie-Agnès Arnal, Béatrice Morio, Marion Brandolini, Asgeir Saebo, Taous S Lassel, Jean Michel Chardigny, Jean Louis Sébédio, Bernard Beaufrère.   

Abstract

OBJECTIVE: To examine the effects of two different conjugated linoleic acid (CLA) isomers at two different intakes on body composition in overweight humans. RESEARCH METHODS AND PROCEDURES: Eighty-one middle-aged, overweight, healthy men and women participated in this bicentric, placebo-controlled, double-blind, randomized study. For 6 weeks (run-in period), all subjects consumed daily a drinkable dairy product containing 3 g of high oleic acid sunflower oil. Volunteers were then randomized over five groups receiving daily either 3 g of high oleic acid sunflower oil, 1.5 g of cis-9,trans-11 (c9t11) CLA, 3 g of c9t11 CLA, 1.5 g of trans-10,cis-12 (t10c12) CLA, or 3 g of t10c12 CLA administrated as triacylglycerol in a drinkable dairy product for 18 weeks. Percentage body fat mass and fat and lean body mass were assessed at the end of the run-in and experimental periods by DXA. Dietary intake was also recorded.
RESULTS: Body fat mass changes averaged 0.1 +/- 0.9 kg (mean +/- SD) in the placebo group and -0.3 +/- 1.4, -0.8 +/- 2.1, 0.0 +/- 2.3, and -0.9 +/- 1.7 kg in the 1.5-g c9t11, 3-g c9t11, 1.5-g t10c12, and 3-g t10c12 groups, respectively. Changes among the groups were not significantly different (p = 0.444). Also, lean body mass and dietary intake were not significantly different among the treatments. DISCUSSION: A daily consumption of a drinkable dairy product containing up to 3 g of CLA isomers for 18 weeks had no statistically significant effect on body composition in overweight, middle-aged men and women.

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Year:  2004        PMID: 15090626     DOI: 10.1038/oby.2004.68

Source DB:  PubMed          Journal:  Obes Res        ISSN: 1071-7323


  16 in total

1.  Interaction between dietary conjugated linoleic acid and calcium supplementation affecting bone and fat mass.

Authors:  Yooheon Park; Michael Terk; Yeonhwa Park
Journal:  J Bone Miner Metab       Date:  2010-08-10       Impact factor: 2.626

2.  Comparison of postprandial oleic acid, 9c,11t CLA and 10t,12c CLA oxidation in healthy moderately overweight subjects.

Authors:  Corinne Malpuech-Brugère; Ronald P Mensink; Olivier Loreau; Agnès Maret; Claire E Fernie; Taous S Lassel; Jean Michel Chardigny; Charlie M Scrimgeour; Jean Louis Sébédio; Bernard Beaufrère
Journal:  Lipids       Date:  2010-10-09       Impact factor: 1.880

3.  Effects of the individual isomers cis-9,trans-11 vs. trans-10,cis-12 of conjugated linoleic acid (CLA) on inflammation parameters in moderately overweight subjects with LDL-phenotype B.

Authors:  Julian D Ramakers; Jogchum Plat; Jean-Louis Sébédio; Ronald P Mensink
Journal:  Lipids       Date:  2005-09       Impact factor: 1.880

Review 4.  The relationship between high-fat dairy consumption and obesity, cardiovascular, and metabolic disease.

Authors:  Mario Kratz; Ton Baars; Stephan Guyenet
Journal:  Eur J Nutr       Date:  2012-07-19       Impact factor: 5.614

Review 5.  Impact of Conjugated Linoleic Acid (CLA) on Skeletal Muscle Metabolism.

Authors:  Yoo Kim; Jonggun Kim; Kwang-Youn Whang; Yeonhwa Park
Journal:  Lipids       Date:  2016-01-04       Impact factor: 1.880

6.  Hyperinsulinaemia triggered by dietary conjugated linoleic acid is associated with a decrease in leptin and adiponectin plasma levels and pancreatic beta cell hyperplasia in the mouse.

Authors:  H Poirier; C Rouault; L Clément; I Niot; M-C Monnot; M Guerre-Millo; P Besnard
Journal:  Diabetologia       Date:  2005-05-03       Impact factor: 10.122

7.  Effects of specific CLA isomers on plasma fatty acid profile and expression of desaturases in humans.

Authors:  Myriam A M A Thijssen; Corinne Malpuech-Brugère; Stéphane Gregoire; Jean Michel Chardigny; Jean Louis Sébédio; Ronald P Mensink
Journal:  Lipids       Date:  2005-02       Impact factor: 1.880

8.  Conjugated linoleic acid isomers, t10c12 and c9t11, are differentially incorporated into adipose tissue and skeletal muscle in humans.

Authors:  Julia H Goedecke; Dale E Rae; Cornelius M Smuts; Estelle V Lambert; Marianne O'Shea
Journal:  Lipids       Date:  2009-10-23       Impact factor: 1.880

Review 9.  Atheroprotective effects of conjugated linoleic acid.

Authors:  Robyn Bruen; Stephen Fitzsimons; Orina Belton
Journal:  Br J Clin Pharmacol       Date:  2016-05-07       Impact factor: 4.335

10.  Conjugated linoleic acids as functional food: an insight into their health benefits.

Authors:  Sailas Benjamin; Friedrich Spener
Journal:  Nutr Metab (Lond)       Date:  2009-09-18       Impact factor: 4.169

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