Literature DB >> 15083721

Characterization of antimicrobial-resistant phenotypes and genotypes among Salmonella enterica recovered from pigs on farms, from transport trucks, and from pigs after slaughter.

Wondwossen A Gebreyes1, Peter R Davies, Paa-Kobina Turkson, W E Morrow, Julie A Funk, Craig Altier, Siddhartha Thakur.   

Abstract

The main objectives of this study were to determine antimicrobial resistance patterns among Salmonella serotypes and to evaluate the role of transport trucks in dissemination of antimicrobial-resistant strains of Salmonella. Salmonella from groups of nursery and finishing pigs on farms, from trucks, and from pigs after slaughter were compared using serotyping, patterns of antimicrobial resistance, and pulsed-field gel electrophoresis patterns. The five farms included in the study yielded 858 isolates representing 27 Salmonella serovars. The most common resistance observed (80% of all isolates) was to tetracycline; resistance to ampicillin (42%), chloramphenicol (31%), amoxicillin/clavulanic acid (30%), and piperacillin (31%) also were common. We found a correlation between serovar and antimicrobial resistance. High correlation was found between Salmonella Typhimurium var. Copenhagen and chloramphenicol resistance (Spearman rank correlation, rho = 0.7). Multidrug resistance was observed primarily in Salmonella Typhimurium var. Copenhagen (94%) and Salmonella Typhimurium (93%) and was much less common in the other common serovars, including Salmonella Derby (7%) and Salmonella Heidelberg (8%). Of the 225 isolates exhibiting the most common pentaresistance pattern in this study, amoxicillin/clavulanic acid-ampicillin-chloramphenicol-piperacillin-tetracycline, 220 (98%) were Salmonella Typhimurium var. Copenhagen, and 86% of the isolates of this serovar had this pattern. Isolates from the trucks were similar, based on pulsed-field gel electrophoresis patterns, to those from the cecum and mesenteric lymph nodes of pigs on two of the farms, suggesting the probable infection of pigs during transport. Class I integrons were also common among various serovars.

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Year:  2004        PMID: 15083721     DOI: 10.4315/0362-028x-67.4.698

Source DB:  PubMed          Journal:  J Food Prot        ISSN: 0362-028X            Impact factor:   2.077


  11 in total

1.  Occurrence of spvA virulence gene and clinical significance for multidrug-resistant Salmonella strains.

Authors:  Wondwossen A Gebreyes; Siddhartha Thakur; Paul Dorr; Daniel A Tadesse; Karen Post; Leslie Wolf
Journal:  J Clin Microbiol       Date:  2008-12-30       Impact factor: 5.948

2.  Longitudinal study of distributions of similar antimicrobial-resistant Salmonella serovars in pigs and their environment in two distinct swine production systems.

Authors:  Shivaramu Keelara; H Morgan Scott; William M Morrow; Wondwossen A Gebreyes; Maria Correa; Rajesh Nayak; Rossina Stefanova; Siddhartha Thakur
Journal:  Appl Environ Microbiol       Date:  2013-06-21       Impact factor: 4.792

3.  Longitudinal study of Salmonella dispersion and the role of environmental contamination in commercial swine production systems.

Authors:  Paul M Dorr; Daniel A Tadesse; Bayleyegn Molla Zewde; Pamela Fry; Siddhartha Thakur; Wondwossen A Gebreyes
Journal:  Appl Environ Microbiol       Date:  2009-01-09       Impact factor: 4.792

4.  Phage therapy to reduce preprocessing Salmonella infections in market-weight swine.

Authors:  Samantha K Wall; Jiayi Zhang; Marcos H Rostagno; Paul D Ebner
Journal:  Appl Environ Microbiol       Date:  2009-10-23       Impact factor: 4.792

5.  Antimicrobial resistance of fecal Salmonella spp. isolated from all phases of pig production in 20 herds in Alberta and Saskatchewan.

Authors:  Leigh B Rosengren; Cheryl L Waldner; Richard J Reid-Smith; Sylvia L Checkley; Margaret E McFall; Andrijana Rajić
Journal:  Can J Vet Res       Date:  2008       Impact factor: 1.310

6.  Ultraviolet (UV-C) inactivation of Enterococcus faecium, Salmonella choleraesuis and Salmonella typhimurium in porcine plasma.

Authors:  Elena Blázquez; Carmen Rodríguez; Jesús Ródenas; Ana Pérez de Rozas; Joaquim Segalés; Joan Pujols; Javier Polo
Journal:  PLoS One       Date:  2017-04-11       Impact factor: 3.240

7.  Microevolution of antimicrobial resistance and biofilm formation of Salmonella Typhimurium during persistence on pig farms.

Authors:  Eleonora Tassinari; Geraldine Duffy; Matt Bawn; Catherine M Burgess; Evonne M McCabe; Peadar G Lawlor; Gillian Gardiner; Robert A Kingsley
Journal:  Sci Rep       Date:  2019-06-20       Impact factor: 4.379

8.  Combined effects of spray-drying conditions and postdrying storage time and temperature on Salmonella choleraesuis and Salmonella typhimurium survival when inoculated in liquid porcine plasma.

Authors:  E Blázquez; C Rodríguez; J Ródenas; N Saborido; M Solà-Ginés; A Pérez de Rozas; J M Campbell; J Segalés; J Pujols; J Polo
Journal:  Lett Appl Microbiol       Date:  2018-06-27       Impact factor: 2.858

9.  Antimicrobial Resistance of Salmonella enterica Isolates from Tonsil and Jejunum with Lymph Node Tissues of Slaughtered Swine in Metro Manila, Philippines.

Authors:  Kamela Charmaine S Ng; Windell L Rivera
Journal:  ISRN Microbiol       Date:  2014-03-04

10.  Role played by the environment in the emergence and spread of antimicrobial resistance (AMR) through the food chain.

Authors:  Konstantinos Koutsoumanis; Ana Allende; Avelino Álvarez-Ordóñez; Declan Bolton; Sara Bover-Cid; Marianne Chemaly; Robert Davies; Alessandra De Cesare; Lieve Herman; Friederike Hilbert; Roland Lindqvist; Maarten Nauta; Giuseppe Ru; Marion Simmons; Panagiotis Skandamis; Elisabetta Suffredini; Héctor Argüello; Thomas Berendonk; Lina Maria Cavaco; William Gaze; Heike Schmitt; Ed Topp; Beatriz Guerra; Ernesto Liébana; Pietro Stella; Luisa Peixe
Journal:  EFSA J       Date:  2021-06-17
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