Literature DB >> 15070170

Anti-hyperglycemic effect of the polysaccharides fraction from American ginseng berry extract in ob/ob mice.

J T Xie1, J A Wu, S Mehendale, H H Aung, C S Yuan.   

Abstract

In this study, we evaluated the anti-hyperglycemic effect of a polysaccharides fraction from American ginseng berry extract in diabetic ob/ob mice. All animals received daily intraperitoneal injections of polysaccharides at 150 mg/kg body wt. (n = 5), polysaccharides at 50 mg/kg body wt. (n = 5), or vehicle (n = 5) for 10 consecutive days. On Day 5, as compared to the vehicle-treated mice (230.5 +/- 13.5 mg/dl, mean +/- S.E), mice from both treated groups showed significantly lower fasting blood glucose levels (187.4 +/- 20.5 mg/dl and 187.4 +/- 17.1 mg/dl), respectively (both P < 0.05). On Day 10, compared to the vehicle group (240.1 +/- 12.3 mg/dl), the 50 mg/kg dose group were at 188.4 +/- 12.6 mg/dl (P < 0.05), and the 150 mg/kg dose group were normoglycemic (148.8 +/- 17.6 mg/dl, P < 0.01). Those ob/ob mice treated with vehicle did not, however, show significant changes in fasting blood glucose levels. Data from the intraperitoneal glucose tolerance test (IPGTT) showed that, compared to Day 0, there was a significant improvement in glucose tolerance in animals who received the 50 and 150 mg/kg polysaccharide doses, and the area under the curve (AUC) decreased 15.5% (P < 0.05) and 28.2% (P < 0.01), respectively. Interestingly, after cessation of polysaccharide treatment, the fasting blood glucose levels stayed lower, and returned to control concentration on Day 30. We also observed that the polysaccharides fraction did not affect body weight changes in ob/ob mice. Our data suggest that the polysaccharides fraction from American ginseng berry extract has a potential clinical utility in treating diabetic patients.

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Year:  2004        PMID: 15070170     DOI: 10.1078/0944-7113-00325

Source DB:  PubMed          Journal:  Phytomedicine        ISSN: 0944-7113            Impact factor:   5.340


  14 in total

1.  Chemical and pharmacological studies of saponins with a focus on American ginseng.

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Review 2.  Ginsenosides from American ginseng: chemical and pharmacological diversity.

Authors:  Lian-Wen Qi; Chong-Zhi Wang; Chun-Su Yuan
Journal:  Phytochemistry       Date:  2011-03-09       Impact factor: 4.072

3.  Stimulation and suppression of innate immune function by American ginseng polysaccharides: biological relevance and identification of bioactives.

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4.  Traditional chinese medicines in treatment of patients with type 2 diabetes mellitus.

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Journal:  Evid Based Complement Alternat Med       Date:  2011-03-17       Impact factor: 2.629

5.  Effects of acidic polysaccharides from gastrodia rhizome on systolic blood pressure and serum lipid concentrations in spontaneously hypertensive rats fed a high-fat diet.

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6.  Study on the Effect of Ginsenosides Rb on Blood of Tumor Mice.

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Journal:  Biomed Res Int       Date:  2019-08-18       Impact factor: 3.411

7.  Oral supplementation with ginseng polysaccharide promotes food intake in mice.

Authors:  Jiawen Wang; Yongxiang Li; Pei Luo; Yuhuang Chen; Qianyun Xi; Hanyu Wu; Weijie Zhao; Gang Shu; Songbo Wang; Ping Gao; Xiaotong Zhu; Yongliang Zhang; Qingyan Jiang; Lina Wang
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8.  Herbal therapies for type 2 diabetes mellitus: chemistry, biology, and potential application of selected plants and compounds.

Authors:  Cicero L T Chang; Yenshou Lin; Arlene P Bartolome; Yi-Ching Chen; Shao-Chih Chiu; Wen-Chin Yang
Journal:  Evid Based Complement Alternat Med       Date:  2013-04-04       Impact factor: 2.629

9.  Increase in Insulin Secretion Induced by Panax ginseng Berry Extracts Contributes to the Amelioration of Hyperglycemia in Streptozotocininduced Diabetic Mice.

Authors:  Eun-Young Park; Ha-Jung Kim; Yong-Kyoung Kim; Sang-Un Park; Jae-Eul Choi; Ji-Young Cha; Hee-Sook Jun
Journal:  J Ginseng Res       Date:  2012-04       Impact factor: 6.060

10.  Panax ginseng Leaf Extracts Exert Anti-Obesity Effects in High-Fat Diet-Induced Obese Rats.

Authors:  Seul-Gi Lee; Yoon-Jeong Lee; Myeong-Hwan Jang; Tae-Ryong Kwon; Ju-Ock Nam
Journal:  Nutrients       Date:  2017-09-10       Impact factor: 5.717

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