Literature DB >> 15053351

Alimentary chromium, nickel, and selenium intake of adults in poland estimated by analysis and calculations using the duplicate portion technique.

Zbigniew Marzec1.   

Abstract

Chromium, nickel, and selenium have been known to be essential for proper functioning of human organisms. Since the Polish data concerning their content in diets are scarce, the study was undertaken to examine the levels of these elements in daily food rations (DFRs) in adults from the Lublin region in 1990, 1993, 1997, 1998, and 2002. The aim was to compare the results obtained by the calculation technique based on the national database with those of the DFR chemical analysis. Moreover, the study was to determine quantitative shares of the individual food groups in the daily pool of the elements examined. Determinations of chromium and nickel were carried out using flame atomic absorption spectrometry. Selenium was evaluated by spectrophotometry and fluorometry. The daily intake of chromium, nickel, and selenium was found to be 60 microg-90 microg, 124 microg-166 microg, and 54 microg-99 microg, respectively.

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Year:  2004        PMID: 15053351     DOI: 10.1002/food.200300355

Source DB:  PubMed          Journal:  Nahrung        ISSN: 0027-769X


  6 in total

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Authors:  N Mirlean; E R Seus-Arrache; O Vlasova
Journal:  Environ Geochem Health       Date:  2017-04-11       Impact factor: 4.609

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Authors:  Janice P Susaya; Ki-Hyun Kim; Victor B Asio; Zueng-Sang Chen; Ian Navarrete
Journal:  Environ Monit Assess       Date:  2009-07-15       Impact factor: 2.513

3.  Analysis of the toll-like receptor 2-2 (TLR2-2) and TLR4 mRNA expression in the intestinal mucosal immunity of broilers fed on diets supplemented with nickel chloride.

Authors:  Bangyuan Wu; Hengmin Cui; Xi Peng; Jing Fang; Zhicai Zuo; Junliang Deng; Jianying Huang
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4.  Effect of Chronic Administration of Nickel on Affective and Cognitive Behavior in Male and Female Rats: Possible Implication of Oxidative Stress Pathway.

Authors:  Mouloud Lamtai; Jihane Chaibat; Sihame Ouakki; Oussama Zghari; Abdelhalem Mesfioui; Aboubaker El Hessni; El-Housseine Rifi; Ilias Marmouzi; Azzouz Essamri; Ali Ouichou
Journal:  Brain Sci       Date:  2018-07-31

5.  Influence of Environmental Factors and Relationships between Vanadium, Chromium, and Calcium in Human Bone.

Authors:  Natalia Lanocha-Arendarczyk; Danuta I Kosik-Bogacka; Elzbieta Kalisinska; Sebastian Sokolowski; Lukasz Kolodziej; Halina Budis; Krzysztof Safranow; Karolina Kot; Zaneta Ciosek; Natalia Tomska; Katarzyna Galant
Journal:  Biomed Res Int       Date:  2016-05-18       Impact factor: 3.411

6.  Contribution of Major Groups of Food Products to the Daily Intake of Selected Elements-Results from Analytical Determinations Supported by Chemometric Analysis.

Authors:  Wojciech Koch; Marcin Czop; Agnieszka Nawrocka; Dariusz Wiącek
Journal:  Nutrients       Date:  2020-11-06       Impact factor: 5.717

  6 in total

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