Literature DB >> 15015717

Study of the mechanism of Flavobacterium sp. for hydrolyzing organophosphate pesticides.

M L Ortiz-Hernández1, R Quintero-Ramírez, A A Nava-Ocampo, A M Bello-Ramírez.   

Abstract

The biotransformation by Flavobacterium sp. of the following organophosphate pesticides was experimentally and theoretically studied: phorate, tetrachlorvinphos, methyl-parathion, terbufos, trichloronate, ethoprophos, phosphamidon, fenitrothion, dimethoate and DEF. The Flavobacterium sp. ATCC 27551 strain bearing the organophosphate-degradation gene was used. Bacteria were incubated in the presence of each pesticide for a duration of 7 days. Parent pesticides were identified and quantified by means of a gas-chromatography mass spectrum system. Activity was considered as the amount (micromol) of each pesticide degraded by Flavobacterium sp. Also, structural parameters obtained by means of the CAChe program package for biomolecules, the reactivity index of phosphorus, of oxygen at the P = O function and of sulfur at the P = S function, and lipophilicity (log Poct) (ALOGPS v. 2.0) were obtained for each pesticide. Pesticides were hydrolyzed at the bond between phosphorous and the heteroatom, producing phosphoric acid and three metabolites. Enzymatic activity was significantly explained by the following multiple linear relationship: Enzymatic activity = 162.2 - 9.5(dihedral angle energy) - 25.0(Total energy) - 0.51(Molecular weight). Finally, a mechanism of Flavobacterium sp. to hydrolyze pesticides was proposed.

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Year:  2003        PMID: 15015717     DOI: 10.1046/j.1472-8206.2003.00202.x

Source DB:  PubMed          Journal:  Fundam Clin Pharmacol        ISSN: 0767-3981            Impact factor:   2.748


  4 in total

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3.  Efficient Nucleophilic Degradation of an Organophosphorus Pesticide "Diazinon" Mediated by Green Solvents and Microwave Heating.

Authors:  Daniela Millán; Ricardo A Tapia; Paulina Pavez
Journal:  Front Chem       Date:  2019-01-14       Impact factor: 5.221

4.  Enhanced Biocide Treatments with D-amino Acid Mixtures against a Biofilm Consortium from a Water Cooling Tower.

Authors:  Ru Jia; Yingchao Li; Hussain H Al-Mahamedh; Tingyue Gu
Journal:  Front Microbiol       Date:  2017-08-16       Impact factor: 5.640

  4 in total

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