Literature DB >> 15005829

Effects of green tea on weight maintenance after body-weight loss.

Eva M R Kovacs1, Manuela P G M Lejeune, Ilse Nijs, Margriet S Westerterp-Plantenga.   

Abstract

The present study was conducted to investigate whether green tea may improve weight maintenance by preventing or limiting weight regain after weight loss of 5 to 10 % in overweight and moderately obese subjects. The study had a randomised, parallel, placebo-controlled design. A total of 104 overweight and moderately obese male and female subjects (age 18-60 years; BMI 25-35 kg/m(2)) participated. The study consisted of a very-low-energy diet intervention (VLED; 2.1 MJ/d) of 4 weeks followed by a weight-maintenance period of 13 weeks in which the subjects received green tea or placebo. The green tea contained caffeine (104 mg/d) and catechins (573 mg/d, of which 323 mg was epigallocatechin gallate). Subjects lost 6.4 (sd 1.9) kg or 7.5 (sd 2.2) % of their original body weight during the VLED (P<0.001). Body-weight regain was not significantly different between the green tea and the placebo group (30.5 (sd 61.8) % and 19.7 (sd 56.9) %, respectively). In the green tea treatment, habitual high caffeine consumption was associated with a higher weight regain compared with habitual low caffeine consumption (39 (sd 17) and 16 (sd 11) %, respectively; P<0.05). We conclude that weight maintenance after 7.5 % body-weight loss was not affected by green tea treatment and that habitual caffeine consumption affected weight maintenance in the green tea treatment.

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Year:  2004        PMID: 15005829     DOI: 10.1079/BJN20041061

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  36 in total

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7.  Prevalence of obesity and correlations with lifestyle and dietary factors in Chinese men.

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8.  Consumption of green tea extract results in osteopenia in growing male mice.

Authors:  Urszula T Iwaniec; Russell T Turner; Sung I Koo; Rouminder Kaur; Emily Ho; Carmen P Wong; Richard S Bruno
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9.  Curative propensity of green tea extract towards hepatic fibrosis induced by CCl(4): A histopathological study.

Authors:  A M Safer; M Afzal; A Nomani; O Sosamma; S A Mousa
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10.  Does long-term coffee intake reduce type 2 diabetes mellitus risk?

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