Literature DB >> 14995094

Development of an enzyme-linked immunosorbent assay for the pyrethroid cypermethrin.

Hu-Jang Lee1, Guomin Shan, Ki Chang Ahn, Eun-Kee Park, Takaho Watanabe, Shirley J Gee, Bruce D Hammock.   

Abstract

A competitive enzyme-linked immunosorbent assay (ELISA) for the detection of cypermethrin was developed. Two haptens, the trans- and cis-isomers of 3-[(+/-)-cyano-3-(2,2-dichloroethenyl)-2,2-dimethylcyclopropanecarbonyloxy]methyl]phenoxyacetic acid, were conjugated with thyroglobulin as immunogens. Four antisera were generated and screened against six different coating antigens. The assay that was the most sensitive for cypermethrin was optimized and characterized. The IC(50) for cypermethrin was 13.5 +/- 4.3 microg/L, and the lower detection limit (LDL) was 1.3 +/- 0.5 microg/L. This ELISA had relatively low cross-reactivities with other major pyrethroids, such as deltamethrin, phenothrin, resmethrin, fluvalinate, and permethrin. Methanol was found to be the best organic cosolvent for this ELISA, with an optimal sensitivity observed at a concentration of 40% (v/v). The assay parameters were unchanged at pH values between 5.0 and 8.0, whereas higher ionic strengths strongly suppressed the absorbances. To increase the sensitivity of the overall method, a C(18) sorbent-based solid-phase extraction was applied to various domestic and environmental water samples. The water samples, fortified with cypermethrin, were analyzed according to this method. Good recoveries and correlation with spike levels were observed.

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Year:  2004        PMID: 14995094     DOI: 10.1021/jf030519p

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  4 in total

1.  Immunoassays and biosensors for monitoring environmental and human exposure to pyrethroid insecticides.

Authors:  Ki Chang Ahn; Hee-Joo Kim; Mark R McCoy; Shirley J Gee; Bruce D Hammock
Journal:  J Agric Food Chem       Date:  2010-11-24       Impact factor: 5.279

2.  Monitoring of total type ii pyrethroid pesticides in citrus oils and water by converting to a common product 3-phenoxybenzoic acid.

Authors:  Mark R McCoy; Zheng Yang; Xun Fu; Ki Chang Ahn; Shirley J Gee; David C Bom; Ping Zhong; Dan Chang; Bruce D Hammock
Journal:  J Agric Food Chem       Date:  2012-05-09       Impact factor: 5.279

3.  Immunochemical screening of pesticides (simazine and cypermethrin) in orange oil.

Authors:  Mikaela Nichkova; Xun Fu; Zheng Yang; Ping Zhong; James R Sanborn; Dan Chang; Shirley J Gee; Bruce D Hammock
Journal:  J Agric Food Chem       Date:  2009-07-08       Impact factor: 5.279

4.  Immunoassay development for the class-specific assay for types I and II pyrethroid insecticides in water samples.

Authors:  Qi Zhang; Wen Zhang; Xiuping Wang; Peiwu Li
Journal:  Molecules       Date:  2010-01-04       Impact factor: 4.411

  4 in total

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