| Literature DB >> 14987716 |
Jae-Jung Lee1, Ro-Dong Park, Yong-Woong Kim, Jae-Han Shim, Dong-Hyun Chae, Yo-Sup Rim, Bo-Kyoon Sohn, Tae-Hwan Kim, Kil-Yong Kim.
Abstract
The effect of food waste (FW) composted with MS (Miraculous Soil Microorganisms) was compared with commercial compost (CC) and mineral fertilizer (MF) on bacterial and fungal populations, soil enzyme activities and growth of lettuce in a greenhouse. Populations of fungi and bacteria, soil biomass, and soil enzyme activities in the rhizosphere of FW treatments significantly increased compared to control (CON), CC and MF treatments at 2, 4, and 6 weeks. The fresh weight of lettuce in FW treatments was about 2-3 times higher than that in CC at 4 and 6 week. The pH, EC, total nitrogen content, organic matter and sodium concentration in FW treatments were generally higher than those in CON, CC and MF treatments.Entities:
Mesh：
Substances：
Year: 2004 PMID： 14987716 DOI： 10.1016/j.biortech.2003.10.009
Source DB: PubMed Journal: Bioresour Technol ISSN： 0960-8524 Impact factor: 9.642