Literature DB >> 14946595

The effects of heat on the nutritive value of protein hydrolysates with dextrose.

L R OVERBY, D V FROST.   

Abstract

Entities:  

Keywords:  INFUSIONS, PARENTERAL

Mesh:

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Year:  1952        PMID: 14946595     DOI: 10.1093/jn/46.4.539

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


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  1 in total

1.  Effects of simultaneous or prior infusion of sugars on the fate of infused protein hydrolysates.

Authors:  H N CHRISTENSEN; P B WILBER; B A COYNE; J H FISHER
Journal:  J Clin Invest       Date:  1955-01       Impact factor: 14.808

  1 in total

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