Literature DB >> 14934116

[Effects of medium and low amount of animal protein in food on efficiency].

H KRAUT, H MULLER-WECKER, H SPITZER, H ZIMMERMANN.   

Abstract

Keywords:  PROTEINS/effects; WORK

Mesh:

Substances:

Year:  1951        PMID: 14934116

Source DB:  PubMed          Journal:  Arbeitsphysiologie


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  1 in total

1.  [The effect of dietary protein content on nitrogen balance and on muscle training].

Authors:  H KRAUT; E A MULLER; H MULLER-WECKER
Journal:  Int Z Angew Physiol       Date:  1958
  1 in total

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