Literature DB >> 14903778

Taste sensitivity to phenylthiourea in Denmark.

J MOHR.   

Abstract

Entities:  

Keywords:  TASTE

Mesh：

Substances：

Year:  1951        PMID： 14903778     DOI： 10.1111/j.1469-1809.1951.tb02480.x

Source DB:  PubMed          Journal:  Ann Eugen


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  4 in total

1.  Residual family resemblance for PTC taste sensitivity.

Authors:  D C Rao; N E Morton
Journal:  Hum Genet       Date:  1977-05-10       Impact factor: 4.132

Review 2.  The genetics of phenylthiocarbamide perception.

Authors:  S W Guo; D R Reed
Journal:  Ann Hum Biol       Date:  2001 Mar-Apr       Impact factor: 1.533

3.  The tasting of phenylthiocarbamide in selected populations in the United Kingdom.

Authors:  E Sunderland
Journal:  Eugen Rev       Date:  1966-09

4.  [On problems of polymorphism of bitter taste: comparative studies on thiourea derivatives and anetholetrithione].

Authors:  H W Goedde; H Ohligmacher
Journal:  Humangenetik       Date:  1965
  4 in total

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