Literature DB >> 14886537

Factors affecting the utilization of food by dairy cows. 4. The action of the reticulo-omasal orifice.

C C BALCH, A KELLY, G HEIM.   

Abstract

Entities:  

Keywords:  CATTLE; GASTROINTESTINAL SYSTEM/physiology

Mesh：

Year:  1951        PMID： 14886537     DOI： 10.1079/bjn19510026

Source DB:  PubMed          Journal:  Br J Nutr        ISSN： 0007-1145            Impact factor:   3.718


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  7 in total

1.  The mechanism of regurgitation during the process of rumination in the goat.

Authors:  F R BELL
Journal:  J Physiol       Date:  1958-08-06       Impact factor: 5.182

2.  Responses of the gastric musculature of the sheep to some humoral agents and related substances.

Authors:  D L DUNCAN
Journal:  J Physiol       Date:  1954-09-28       Impact factor: 5.182

3.  The effects of vagotomy and splanchnotomy on gastric motility in the sheep.

Authors:  D L DUNCAN
Journal:  J Physiol       Date:  1953-02-27       Impact factor: 5.182

4.  The cyclic motility of the omasum and its control in sheep.

Authors:  L Bueno; Y Ruckebusch
Journal:  J Physiol       Date:  1974-04       Impact factor: 5.182

5.  The electrical activity of the digestive tract of the sheep as an indication of the mechanical events in various regions.

Authors:  Y Ruckebusch
Journal:  J Physiol       Date:  1970-11       Impact factor: 5.182

6.  An electrophysiological study of single vagal efferent units associated with gastric movements in sheep.

Authors:  A Iggo; B F Leek
Journal:  J Physiol       Date:  1967-07       Impact factor: 5.182

7.  Effects of stimulation of efferent fibres of the vagus on the reticulo-omasal orifice of the sheep.

Authors:  J C Newhook; D A Titchen
Journal:  J Physiol       Date:  1972-04       Impact factor: 5.182
  7 in total

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