Literature DB >> 1485710

Role of free radicals in aging and disease.

D Harman1.   

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Year:  1992        PMID: 1485710     DOI: 10.1111/j.1749-6632.1992.tb27444.x

Source DB:  PubMed          Journal:  Ann N Y Acad Sci        ISSN: 0077-8923            Impact factor:   5.691


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  44 in total

1.  Nrf2-regulated phase II enzymes are induced by chronic ambient nanoparticle exposure in young mice with age-related impairments.

Authors:  Hongqiao Zhang; Honglei Liu; Kelvin J A Davies; Constantinos Sioutas; Caleb E Finch; Todd E Morgan; Henry Jay Forman
Journal:  Free Radic Biol Med       Date:  2012-03-06       Impact factor: 7.376

Review 2.  Cardiac mitochondrial network excitability: insights from computational analysis.

Authors:  Lufang Zhou; Brian O'Rourke
Journal:  Am J Physiol Heart Circ Physiol       Date:  2012-03-16       Impact factor: 4.733

3.  Age-dependent increase in ortho-tyrosine and methionine sulfoxide in human skin collagen is not accelerated in diabetes. Evidence against a generalized increase in oxidative stress in diabetes.

Authors:  M C Wells-Knecht; T J Lyons; D R McCance; S R Thorpe; J W Baynes
Journal:  J Clin Invest       Date:  1997-08-15       Impact factor: 14.808

Review 4.  Apoptosis: a review of programmed cell death.

Authors:  Susan Elmore
Journal:  Toxicol Pathol       Date:  2007-06       Impact factor: 1.902

Review 5.  Biomarkers of skin aging.

Authors:  Theodora Kanaki; Evgenia Makrantonaki; Christos C Zouboulis
Journal:  Rev Endocr Metab Disord       Date:  2016-09       Impact factor: 6.514

Review 6.  Pleiotropic actions of estrogen: a mitochondrial matter.

Authors:  Michael C Velarde
Journal:  Physiol Genomics       Date:  2012-12-18       Impact factor: 3.107

7.  Three layer functional model and energy exchange concept of aging process.

Authors:  Valery Chuprin; William Mihajlovic
Journal:  Age (Dordr)       Date:  2006-02-17

8.  The effects of aging and oxidative stress on psychomotor and cognitive behavior.

Authors:  B Shukitt-Hale
Journal:  Age (Omaha)       Date:  1999-01

9.  Manda, a fermented natural food, suppresses lipid peroxidation in the senescent rat brain.

Authors:  M Kawai; S Matsuura; M Asanuma; N Ogawa
Journal:  Neurochem Res       Date:  1998-04       Impact factor: 3.996

10.  Longitudinal changes of cerebral glutathione (GSH) levels associated with the clinical course of disease progression in patients with secondary progressive multiple sclerosis.

Authors:  In-Young Choi; Phil Lee; Abbey J Hughes; Douglas R Denney; Sharon G Lynch
Journal:  Mult Scler       Date:  2016-09-12       Impact factor: 6.312

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