Literature DB >> 14847666

The fruit-setting factor from the ethanol extracts of immature corn kernels.

C T REDEMANN, S H WITTWER, H M SELL.   

Abstract

Entities:  

Keywords:  CORN; FRUITS

Mesh：

Substances：

Year:  1951        PMID： 14847666     DOI： 10.1016/0003-9861(51)90239-1

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN： 0003-9861            Impact factor:   4.013


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  4 in total

1.  Free Auxins and Free Tryptophane in the Strawberry.

Authors:  J P Nitsch
Journal:  Plant Physiol       Date:  1955-01       Impact factor: 8.340

2.  Comparative Stimulation of Parthenocarpy in the Tomato by Various Indole Compounds.

Authors:  H M Sell; S H Wittwer; T L Rebstock; C T Redemann
Journal:  Plant Physiol       Date:  1953-07       Impact factor: 8.340

3.  Carbohydrate Metabolism in the Tomato Fruit as Affected by Pollination, Fertilization and Application of Growth Regulators.

Authors:  E Marré; A E Murneek
Journal:  Plant Physiol       Date:  1953-04       Impact factor: 8.340

4.  The Extraction and Colorimetric Estimation of Indole-3-Acetic Acid and Its Esters in Developing Corn Kernels.

Authors:  O N Hinsvark; W H Houff; S H Wittwer; H M Sell
Journal:  Plant Physiol       Date:  1954-01       Impact factor: 8.340
  4 in total

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