Literature DB >> 14838859

The amylase of Clostridium butyricum.

W J WHELAN, H NASR.   

Abstract

Entities:  

Keywords:  AMYLASE; CLOSTRIDIUM BUTYRICUM

Mesh:

Substances:

Year:  1951        PMID: 14838859      PMCID: PMC1275343          DOI: 10.1042/bj0480416

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  5 in total

1.  The amylase and maltase of Clostridium acetobutylicum.

Authors:  D J Hockenhull; D Herbert
Journal:  Biochem J       Date:  1945       Impact factor: 3.857

2.  The estimation of phosphorus.

Authors:  R J Allen
Journal:  Biochem J       Date:  1940-06       Impact factor: 3.857

3.  A 'de-branching' enzyme in bean and potato.

Authors:  P N HOBSON; W J WHELAN; S PEAT
Journal:  Biochem J       Date:  1950-10       Impact factor: 3.857

4.  Occurrence of Saccoglossus kowalevskyi (?) on the north Kent coast.

Authors:  G E NEWELL
Journal:  Nature       Date:  1949-10-29       Impact factor: 49.962

5.  Mechanism of the beta-amylolysis of amylose.

Authors:  E J BOURNE; W J WHELAN
Journal:  Nature       Date:  1950-08-12       Impact factor: 49.962

  5 in total
  3 in total

1.  Amylases of Clostridium butyricum and a Streptococcus isolated from the rumen of the sheep.

Authors:  P N HOBSON; M MACPHERSON
Journal:  Biochem J       Date:  1952-12       Impact factor: 3.857

2.  Purification and some properties of an extracellular maltase from Bacillus subtilis.

Authors:  L H Wang; P A Hartman
Journal:  Appl Environ Microbiol       Date:  1976-01       Impact factor: 4.792

3.  Degradation of starch granules by some amylolytic bacteria from the rumen of sheep.

Authors:  G J Walker; P M Hope
Journal:  Biochem J       Date:  1964-02       Impact factor: 3.857

  3 in total

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