Literature DB >> 14797786

Protein digestibility and trypsin inhibitor activity of legume seeds.

W G JAFFE.   

Abstract

Keywords:  BEANS; PROTEINS; TRYPSIN

Mesh：

Substances：

Year:  1950        PMID： 14797786     DOI： 10.3181/00379727-75-18150

Source DB:  PubMed          Journal:  Proc Soc Exp Biol Med        ISSN： 0037-9727


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  2 in total

1.  Protein quality of raw and autoclaved cowpeas: comparison between some insect resistant and susceptible varieties.

Authors:  U E Umoren; O O Tewe; M Bokanga; L E Jackai
Journal:  Plant Foods Hum Nutr       Date:  1997       Impact factor: 3.921

Review 2.  Trypsin inhibitors: promising candidate satietogenic proteins as complementary treatment for obesity and metabolic disorders?

Authors:  Vanessa Cristina Oliveira de Lima; Grasiela Piuvezam; Bruna Leal Lima Maciel; Ana Heloneida de Araújo Morais
Journal:  J Enzyme Inhib Med Chem       Date:  2019-12       Impact factor: 5.051
  2 in total

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